北のご馳走!産直生牡蠣と塊肉の北海道居酒屋 北の国バル赤羽店

Kita-no Kuni Bar Kitanokunibaruakabaneten

  • Credit Card
  • Private Room
  • Non-Smoking
  • Izakaya (Japanese Style Pub),Italian Cuisine,Oyster Cuisine
  • Dinner 2,500 JPY
  • 03-6454-4779 (+81-3-6454-4779)
  • Monday - Friday 13:00 - 23:00 Saturday 12:00 - 23:00 Sunday & Holiday 12:00 - 22:00
  • Akabane(Tokyo)
    JR Akabane Station East Exit 3-minute walk

Free & Instant Reservation

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Detailed Course Contents

Recommend

2,200 JPY Course (5 Items)

生ガキ付き!日本観光コース2000円(税別)
  • Offer period:
    Year-round

tax included

Important Notes

Menu Information

自家製ポテトチップス
Other deep fried foods / chips
Ingredients Potato
Cooking Deep-fry
前菜3種盛り
Appetizer
肉皿3種盛り
Other grilled / sauteed dishes
Cooking Bake/Roast
季節のパスタ
Other Pastas
Cooking Boil
厚岸産ブランド生牡蠣 まるえもん 1人1個
Raw oyster
Ingredients Oyster
Cooking Raw
こぼれスパークリング1人1杯
Sparkling Wine
  • Types of drink: Sparkling Wine (White)

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday 13:00 - 23:00
Saturday 12:00 - 23:00
Sunday & Holiday 12:00 - 22:00

Close

Open year-round

Average price

Dinner: 2,500 JPY

Service Offer

  • All you can eat menu
  • All you can drink menu

You can check the restaurant information in the phone.

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