個室空間 湯葉豆腐料理 千年の宴 大鳥居東口駅前店

Sennen-no UtageOtoriihigashiguchiekimae

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • Izakaya (Japanese Style Pub),Yakitori (Grilled Chicken Skewers),Sashimi (Raw Sliced Fish)
  • Dinner 2,600 JPY
  • 03-3742-5588 (+81-3-3742-5588)
  • 17:00 - 3:00, the following day
  • Haneda(Tokyo)
    Keikyu Airport Line Otorii Station 2-minute walk

Free & Instant Reservation

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うま味たっぷり海鮮酒蒸し~しょっつる仕立て~

Steamed with sake

Popular

A dish of meat, seafood, and vegetables steeped in Japanese sake and steamed.

  • Ingredients: Shellfish, Scallop, Shrimp, Processed marine product, Japanese parsley, Japanese leek
  • Flavor: Shottsuru fish sauce, Sake(Japanese rice wine), Dashi
  • Cooking: Steam

tax included

縞ホッケ炭火炙り焼

Charcoal grilled fish

Popular
  • Ingredients: Okhotsk atka mackerel, Daikon radish
  • Cooking: Bake/Roast

tax included

サーモンかまの炭火炙り焼

Charcoal grilled fish

Popular
  • Ingredients: Salmon, Lemon, Daikon radish
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

【北海道産】帆立の浜焼

Seafood grill

Popular
  • Ingredients: Scallop, Japanese parsley
  • Flavor: Tsuyu, Salt, Butter
  • Cooking: Bake/Roast

tax included

かに味噌の甲羅焼

Crab shell roast

Popular
  • Ingredients: Crab, Snow crab
  • Cooking: Bake/Roast

tax included

本日の御造里 七種盛り合せ

Assorted sashimi, 7 kinds

  • Ingredients: Soused mackerel, Daikon radish, Perilla, Sea bream, Tuna, Salmon, Common octopus, Shrimp, Seaweed, Knotweed, Japanese ginger
  • Flavor: Wasabi, Ginger, Sudachi

tax included

【長崎県産】たこのガリシア風~焦がし醤油仕立て~

Butter and Soy Sauce Grill

  • Ingredients: Common octopus, Onion, Bell pepper, Parsley, Lemon
  • Flavor: Soy sauce: Others, Salt, Olive oil, Cayenne pepper powder
  • Cooking: Bake/Roast

tax included

【直送鮮魚】真鯛の和風カルパッチョ

Carpaccio (fish)

  • Ingredients: Onion, Sea bream, Cherry tomato, Japanese parsley, Salmon roe, Yuzu
  • Flavor: Salad dressing, Olive oil, Black pepper
  • Cooking: Mix/Blend

tax included

【千葉県銚子港水揚げ】〆鯖の炙り刺し

Seared mackerel

  • Ingredients: Soused mackerel, Daikon radish, Perilla, Seaweed, Japanese ginger, Knotweed
  • Flavor: Ginger, Wasabi, Japanese mustard
  • Cooking: Bake/Roast

tax included

直送鮮魚の海鮮盛り

Assorted sashimi

  • Ingredients: Daikon radish, Perilla, Horse mackerel, Sea bream, Processed marine product, Scallion/Green onion/Leek, Seaweed, Knotweed, Japanese ginger
  • Flavor: Wasabi, Ginger, Sudachi
  • Cooking: Raw

tax included

造りたて 濃厚仕込み豆富

Other tofu dishes

  • Ingredients: Soy milk, Scallion/Green onion/Leek, Dried bonito
  • Flavor: Ginger, Tsuyu, Salt: Others, Bittern

tax included

馬刺し

Edible horse meat

  • Ingredients: Horse meat, Onion, Perilla, Scallion/Green onion/Leek
  • Flavor: Ginger, Garlic
  • Cooking: Raw

tax included

天然塩の炙り塩枝豆

Edamame beans

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Flavor: Salt
  • Cooking: Boil

tax included

たたき梅胡瓜

Smashed cucumber salad

Cucumber crushed with a pestle and dressed with seasoning.

  • Ingredients: Cucumber, Ume (Japanese apricot), Japanese ginger, Roasted sesame, Dried bonito
  • Flavor: Salt-based sauce
  • Cooking: Dress

tax included

アボカドとクリームチーズの明太和え

Other vinegared / marinated / simmered vegetables

  • Ingredients: Cream cheese, Avocado, Marinated cod roe, Perilla, Nori
  • Flavor: Mayonnaise

tax included

おにぎり(明太子、鮭、梅)

Rice ball

A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.

  • Ingredients: Rice, Marinated cod roe, Salmon, Ume (Japanese apricot), Nori, Potherb mustard
  • Flavor: Salt

tax included

【鹿児島県産】赤鶏さつまのもも炭火焼

Charcoal grill

  • Ingredients: Chicken thigh, Scallion/Green onion/Leek, Roasted sesame
  • Flavor: Salt, Yuzu pepper, Ponzu
  • Cooking: Bake/Roast

tax included

京風出汁巻き玉子

Japanese-style rolled omelet

  • Ingredients: Hen's egg, Daikon radish
  • Flavor: Dashi
  • Cooking: Bake/Roast

tax included

もちもちとろ~り鉄板チーズチヂミ

Pajeon

  • Ingredients: Cheese, Kimchi, Scallion/Green onion/Leek, Roasted sesame
  • Cooking: Bake/Roast

tax included

こだわりの焼餃子

Gyoza

  • Ingredients: Wheat flour
  • Flavor: Ponzu, Yuzu pepper
  • Cooking: Boil, Steam, Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

17:00 - 3:00, the following day

Close

Open everyday

Average price

Dinner: 2,600 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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