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Ingredients:
Garlic chives, Onion, Kimchi, Chicken liver, Chicken, King oyster mushroom
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Cooking:
Simmer
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Ingredients:
Chicken
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Flavor:
Salt
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Cooking:
Bake/Roast
手羽先唐揚
Fried chicken wing tips
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Ingredients:
Chicken wing
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Cooking:
Deep-fry
出汁巻き玉子
Japanese-style rolled omelet
A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
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Ingredients:
Hen's egg
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Flavor:
Soy sauce, Dashi
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Cooking:
Bake/Roast
【ちょっとデカイ】シューマイ
Shaomai dumplings
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Ingredients:
Ground pork
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Flavor:
Soy sauce
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Cooking:
Steam
Ground meat or seafood etc. mixed with other ingredients and grilled.
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Ingredients:
Ground chicken, Hen's egg
-
Cooking:
Bake/Roast
とろとろ卵 親子丼
"Oyako" chicken and egg rice bowl
Chicken covered with scrambled egg and other ingredients while being simmered in broth, served over a bowl of rice.
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Ingredients:
Chicken thigh, Rice, Hen's egg
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Cooking:
Simmer
しらす焼飯
Other fried rice / rice dishes
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)