Assorted sashimi
- Flavor: Soy sauce
- Cooking: Cut, Raw
tax included
Sashimi
- Ingredients: Tuna
- Flavor: Wasabi, Soy sauce
- Cooking: Raw
tax included
Sashimi
- Ingredients: Turban shell
- Flavor: Soy sauce
- Cooking: Raw
tax included
Seafood hotpot
- Ingredients: Tofu, Mushroom, Chinese cabbage, Scallion/Green onion/Leek
- Flavor: Salt, Soy sauce, Dashi
- Cooking: Stew
tax included
Pork shabu-shabu
- Ingredients: Pork belly, Tofu, Vegetable pate
- Flavor: Dashi, Salt
- Cooking: Stew
tax included
Steamed potatoes with butter
Steamed potatoes topped with butter.
- Ingredients: Potato
- Flavor: Butter
- Cooking: Steam
tax included
Pickled vegetables
Vegetables pickled in salt, rice bran, miso, mold, etc.
- Ingredients: Cucumber, Turnip, Carrot
- Flavor: Salt
- Cooking: Pickle
tax included
Japanese-style rolled omelet
A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
- Ingredients: Hen's egg
- Flavor: Dashi
- Cooking: Bake/Roast
tax included
Other yakiniku / organ meats
- Ingredients: Bean sprouts (mung bean)
- Flavor: Salt, Pepper
- Cooking: Stir-fry
tax included
Steamed in a bamboo steamer
Dishes made from putting foodstuffs into a bamboo basket and steaming them from below.
- Ingredients: Vegetable pate
- Cooking: Steam
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)