Detailed Course Contents
4,500 JPY Course (9 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
16:00 - 00:00 - Time Limit: 120 Min
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 21:00 0 days ahead.
Depending on store circumstances, reservations may be cancelled for late arrivals.
Order
Orders can be placed for a group size of 2 to 16 guests only.
Please order the same course per group.
Other Important Point
The All-You-Can-Drink menu is subject to change depending on stock and seasons.
Last order for the all-you-can-drink option is one glass per person.
For All-You-Can-Drink plans, additional orders may be placed only after previously ordered drinks are finished.
Bringing your own food and drinks into the store is strictly prohibited.
Menu Information
Appetizer
Seasonal appetizer
Salad
Vegetable salad
Ingredients | Tomato, Lettuce, Pork |
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Flavor | Miso |
Cooking | Mix/Blend |
Meat Cuisine
Roast pork
Menu Info | Seared and steamed pork. |
---|---|
Ingredients | Pork |
Flavor | Wasabi & Soya Sauce |
Cooking | Bake/Roast |
Grilled Dish
Japanese-style rolled omelet
Menu Info | A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping. |
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Ingredients | Hen's egg |
Flavor | Dashi |
Cooking | Bake/Roast |
Deep-fried Dish
Spring roll
Menu Info | Ground meat and vegetables ,etc. seasoned with soy sauce etc. and then wrapped in a thin dough and deep-fried. |
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Ingredients | Ground pork, Cabbage, Bamboo shoot, Shiitake, Spring roll wrapper, Eggplant, Cheese |
Cooking | Deep-fry |
Meat Cuisine
Shaomai dumplings
Menu Info | Steamed short dumplings filled with ground meat and vegetables, etc. |
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Ingredients | Ground pork, Garlic chives, Garlic, Kurobuta pork |
Cooking | Steam |
Grilled Dish
Teppan-yaki(cooked on a griddle)
Menu Info | A dish of meat, seafood, and vegetables grilled on an iron plate. |
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Ingredients | Kurobuta pork |
Cooking | Bake/Roast, Teppanyaki |
Rice Dish
Chimaki
Menu Info | Mochi (rice cake) made from sticky mochi rice etc., ordinary rice and rice flour.Wrapped with a bamboo leaf etc., tied with string and steamed or boiled. |
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Ingredients | Sticky rice, Rice flour, Mochi (rice cake), Pork belly |
Cooking | Boil, Steam |
Dessert
Desserts of the season
All-You-Can-Drink
All-You-Can-Drink
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)