蟹と海鮮と銘酒 蟹一心 品川店

Kani isshin Shinagawa

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • English OK
  • Izakaya (Japanese Style Pub),Sushi / Seafood (Other),Crab
  • Lunch 5,000 JPY Dinner 5,000 JPY
  • 050-1792-4844 (+81-50-1792-4844)
  • Monday - Thursday 13:00 - 23:30 Friday 13:00 - 4:00, the following day Saturday & Sunday & Holiday 12:00 - 23:30
  • Shinagawa(Tokyo)
    JR Shinagawa Station Konan Exit 2-minute walk

Free & Instant Reservation

Detailed Course Contents

Special

15,000 JPY Course (12 Items)

カニと和牛の味覚三昧コース
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    13:00 - 00:00
  • Time Limit: 180 Min
  • Last Order: 30 Min before

tax included
service charge included
cover charge included

Additional Fee-related Details

Important Notes

Menu Information

炙りずわい蟹
Grilled snow crab
Ingredients Snow crab
Cooking Seared
本日の海鮮焼き二種盛り合わせ
Assorted seafood, 2 kinds
Menu Info Platter of 2 kinds of seafood for grill.
Ingredients Seafood
Cooking Bake/Roast
炙り国産和牛の極みユッケ温玉のせ
Seared wagyu beef tartare
Menu Info Seared wagyu beef finely minced, then dressed in various kinds of condiments and seasoning and topped with an egg yolk.
Ingredients Wagyu beef, Egg yolk
Cooking Mix/Blend, Seared
蟹のカプレーゼ ~海の恵み~
Caprese
Ingredients Crab, Tomato, Basil, Mozzarella cheese
Flavor Olive oil
Cooking Raw
ずわい蟹のお造り
Snow crab sashimi
Menu Info Raw snow crab meat served with soy sauce.
Ingredients Snow crab
Cooking Raw
蟹甲羅の贅沢香箱刺し
Snow crab stuffed in the crab shell
Ingredients Snow crab, Sea urchin
Cooking Raw
とろける蟹の甲羅グラタン
Crab gratin
Menu Info A dish of crab and other ingredients topped with white sauce and grated cheese, and baked in the oven.
Ingredients Cheese, Crab
Flavor White sauce
Cooking Cover/Add, Bake/Roast
季節野菜と蟹の天ぷら盛り合わせ
Crab and vegetable tempura
Ingredients Wheat flour, Crab, Seasonal vegetables
Cooking Deep-fry
蟹味噌香る茶碗蒸し
Crab custard
Menu Info A dish of crab meat and other ingredients mixed with egg thinned with broth, and steamed together.
Ingredients Hen's egg, Crab miso paste
Flavor Dashi
Cooking Mix/Blend, Steam
ずわい蟹の浜茹で
Boiled snow crab
Menu Info A dish prepared by boiling snow crab.
Ingredients Snow crab
Cooking Boil
茹でたらば蟹
Boiled red king crab
Menu Info A dish of boiled red king crab.
Ingredients Red king crab
Cooking Boil
名物かに枡こぼれ寿司
Overflowing seafood sushi
Menu Info Vinegared rice made into bite sizes and wrapped along the sides with nori. Topped with several types of seafood in a way that it looks as if they are overflowing.
Ingredients Crab, Sea urchin, Akami (red part tuna), White flesh fish, Rice, Nori, Flying fish roe
Flavor Vinegar
Cooking Raw
蟹しみる味噌椀
Crab miso soup
Menu Info Soup with ingredients such as crab simmered in dashi and seasoned with miso.
Ingredients Crab
Flavor Miso
Cooking Simmer
香の物
Pickles
Menu Info A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).
Ingredients Cucumber, Daikon radish
Cooking Pickle
濃厚マンゴープリン
Mango pudding
Ingredients Mango, Milk, Gelatin
Cooking Harden/Congeal

All-You-Can-Drink

飲み放題
All-You-Can-Drink
No additional fees will be charged. They are subsumed within the final price.

Beer : 1 Type / Highball : 3 Type / Shochu Highball, Sour : 8 Type / Japanese Sake : 2 Type / Shochu (Distilled spirits) : 3 Type / Cocktails : 5 Type / Soft Drinks : 9 Type / Other Alcoholic Beverages : 10 Type

プレミアム飲み放題
Premium All-You-Can-Drink
Additional Fees +500 (tax included,not included in the course fee,price may vary)

Beer : 2 Type / Highball : 4 Type / Shochu Highball, Sour : 8 Type / Japanese Sake : 2 Type / Shochu (Distilled spirits) : 10 Type / Plum Wine : 1 Type / Cocktails : 5 Type / Soft Drinks : 9 Type / Other Alcoholic Beverages : 11 Type

日本酒飲み放題
Special All-You-Can-Drink
Additional Fees +1,000 (tax included,not included in the course fee,price may vary)

Beer : 2 Type / Highball : 4 Type / Shochu Highball, Sour : 8 Type / Japanese Sake : 8 Type / Shochu (Distilled spirits) : 10 Type / Plum Wine : 1 Type / Cocktails : 5 Type / Soft Drinks : 9 Type / Other Alcoholic Beverages : 11 Type

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Thursday 13:00 - 23:30
Friday 13:00 - 4:00, the following day
Saturday & Sunday & Holiday 12:00 - 23:30

Close

Open year-round

Average price

Lunch: 5,000 JPY
Dinner: 5,000 JPY

Service Offer

  • English speaking staff available
  • Chinese speaking staff available
  • All you can eat menu
  • All you can drink menu
  • Vegetarian Menu Options
  • Religious Menu Options

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info