くつろぎの和食個室居酒屋 響き‐HIBIKI‐ 恵比寿本店

Kutsurogi-no WashokukoshitsuizakayaHIMIKI Ebisu Main store

  • Credit Card
  • Private Room
  • Izakaya (Japanese Style Pub),Nabe (Japanese Style Hot Pot),Mizutaki (Light Broth-based Hot Pot)
  • Lunch 3,500 JPY Dinner 5,000 JPY
  • 03-6743-0645 (+81-3-6743-0645)
  • Monday - Friday Dinner: 16:00 - 1:00, the following day(L.O.23:00, Drink L.O. 23:30) Saturday & Sunday & Holiday Lunch・Dinner: 12:00 - 1:00, the following day(L.O.23:00, Drink L.O. 23:30)
  • Ebisu(Tokyo)
    JR Ebisu Station West Exit 1-minute walk

Free & Instant Reservation

サクサクジューシー!あげたて自家製国産若鶏の唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken
  • Cooking: Deep-fry

tax included

大漁!新鮮旬魚お刺身盛り合わせ 五点盛り

Assorted sashimi, 5 kinds

Platter of 5 kinds of seafood sashimi.

  • Ingredients: Processed marine product
  • Cooking: Raw

tax included

函館産ホタテの濃厚バターソテー

Grilled scallop with butter

A dish of scallop seasoned with butter and grilled.

  • Ingredients: Scallop
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

シャキシャキ長芋漬け

Soy-sauce marinated Chinese yam

Chinese yam cut and marinated in soy sauce.

  • Ingredients: Chinese yam
  • Flavor: Soy sauce
  • Cooking: Pickle

tax included

ピクルス

Pickles

  • Ingredients: Pickles
  • Cooking: Pickle

tax included

きゅうりのサッパリ梅肉和え

Ume (pickled plum) with cucumber

A dish of bite-sized cucumbers dressed with pickled plum paste and seasonings.

  • Ingredients: Cucumber, Ume (Japanese apricot)
  • Cooking: Dress

tax included

有機野菜のフレッシュ冷トマト

Sliced tomatoes

A dish of sliced cool tomatoes.

  • Ingredients: Tomato
  • Cooking: Cut

tax included

有機野菜のバーニャカウダ

Bagna cauda

Italian dish of various raw vegetables enjoyed with a side of warm dipping sauce.

  • Ingredients: Cucumber, Tomato, Carrot, Anchovy
  • Cooking: Mix/Blend

tax included

トマトとアボカドの彩りカプレーゼ

Caprese

Recommend

Sliced tomatoes with mozzarella cheese, seasoned with olive oil, salt and pepper, topped with basil.

  • Ingredients: Tomato, Basil, Mozzarella cheese
  • Flavor: Olive oil
  • Cooking: Raw

tax included

自慢の出汁が香る!茄子の揚浸し

Fried and soaked eggplant

Recommend

Deep-fried eggplant served with shrimp sauce.

  • Ingredients: Eggplant, Shrimp
  • Flavor: Ichiban-dashi
  • Cooking: Deep-fry, With sticky sauce

tax included

サクサクジューシー!国産若鶏の唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

アボカドとサーモンチーズ天ぷら

Salmon and cream cheese tempura

Salmon and cream cheese dipped in a flour batter and fried in oil.

  • Ingredients: Salmon, Wheat flour, Cream cheese
  • Cooking: Deep-fry

tax included

本場名古屋風!パリパリジューシーな手羽唐揚

Fried chicken wings

Recommend

Chicken wings called "teba," breaded and fried with oil.

  • Ingredients: Chicken wing
  • Cooking: Deep-fry

tax included

新鮮旬魚お刺身盛り合わせ五点盛り

Assorted sashimi, 5 kinds

Recommend

Platter of 5 kinds of seafood sashimi.

  • Cooking: Raw

tax included

新鮮えびの刺身

Shrimp sashimi

Thinly cut shrimp eaten with soy sauce and condiments.

  • Ingredients: Shrimp
  • Flavor: Soy sauce
  • Cooking: Raw

tax included

馬肉ユッケ

Horse meat tartare

Fresh, finely minced horse meat mixed with various spices and seasonings, topped with a fresh egg yolk.

  • Ingredients: Horse meat, Scallion/Green onion/Leek, Egg yolk, Pine nut
  • Flavor: Gochujang
  • Cooking: Mix/Blend

tax included

アボカドとチーズの生ハム巻き

Raw ham and avocado salad

Recommend
  • Ingredients: Avocado, Raw ham
  • Cooking: Mix/Blend

tax included

生ハムとサラミの盛り合わせ

Assorted prosciutto and salami

Platter of various kinds of prosciutto and salami.

  • Ingredients: Raw ham, Salami

tax included

宮城名物!伝承地鶏鉄板焼き

Locally raised chicken teppanyaki

Recommend

Locally raised chicken grilled on an iron hot plate.

  • Cooking: Teppanyaki

tax included

贅沢牛肉の赤ワイン煮

Red wine stew

  • Cooking: Stew

tax included

牛肉、鶏肉、豚肉のブッチャープレート

Assorted meat cuisine

Platter of various kinds of meat cuisine.

  • Ingredients: Beef, Pork, Chicken

tax included

スパゲッティ ボロネーゼ

Bolognese

Pasta mixed with stir-fried ground meat and sauce.

  • Ingredients: Ground beef and pork, Tomato, Onion, Garlic, Brown beech mushroom, Spaghetti
  • Cooking: Boil

tax included

マルゲリータピザ

Margherita

Pizza dough topped with tomato sauce, cheese and basil, then baked.

  • Ingredients: Tomato, Basil, Wheat flour, Cheese
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Dinner: 16:00 - 1:00, the following day(L.O.23:00, Drink L.O. 23:30)
Saturday & Sunday & Holiday Lunch・Dinner: 12:00 - 1:00, the following day(L.O.23:00, Drink L.O. 23:30)

Close

Open everyday

Average price

Lunch: 3,500 JPY
Dinner: 5,000 JPY

Service Offer

  • All you can drink menu
  • Vegetarian Menu Options
  • Religious Menu Options

You can check the restaurant information in the phone.

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Related Info