金の餃子酒場 渋谷本店

Kin-no Gyoza Sakaba Shibuya Main store

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • English Menu
  • English OK
  • Gyoza (Chinese dumplings),Izakaya (Japanese Style Pub),Chinese
  • Lunch 1,000 JPY Dinner 2,500 JPY
  • 03-6628-4994 (+81-3-6628-4994)
  • Monday - Friday Lunch: 11:00 - 17:00 11:00 - 5:00, the following day(L.O.4:00, Drink L.O. 4:00)
  • Shibuya(Tokyo)
    Subway Ginza Line Shibuya Station Exit A0 1-minute walk

Free & Instant Reservation

Detailed Course Contents

5,000 JPY Course (9 Items)

【2時間飲み放題付】自慢のプリップリ海老餃子を含む全9品・5000円(税込)
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    11:00 - 02:00
  • Time Limit: 120 Min
  • Last Order: 30 Min before

tax included

Important Notes

Menu Information

前菜盛り合わせ2種
Assorted appetizers, 2 kinds
Menu Info Platter of 2 kinds of appetizers.
豚しゃぶ
Pork shabu-shabu
Menu Info Thinly sliced pork quickly dipped in boiling water or broth. Eaten with dipping sauce.
Ingredients Pork, Chinese cabbage, Potherb mustard (Mizuna), Japanese leek
Flavor Sesame dressing
Cooking Boil
牛肉焼き
Grilled beef
Flavor Yuzu pepper
海老水餃子
Boiled shrimp gyoza
Menu Info Ingredients such as shrimp and vegetables are wrapped in wheat flour wrappers and boiled.
Ingredients Leaf vegetable, Wheat flour, Shrimp
Cooking Boil
麻婆豆腐
Spicy tofu and ground meat
Menu Info Diced tofu stir-fried with ground meat and doubanjang (chili bean sauce), etc., lightly cooked in thinned potato starch and seasonings.
Ingredients Ground pork, Tofu, Potato starch
Flavor Chinese chili bean sauce, Sesame oil, Japanese pepper
Cooking Stir-fry
海老とブロッコリーの炒め
Stir-fried shrimp and broccoli
Menu Info Shrimp and boiled broccoli stir-fried together in a little bit of oil.
Ingredients Broccoli, Shrimp
Flavor Cooking oil, Salt
Cooking Stir-fry
手羽先揚げ
Fried chicken wing tips
Menu Info Chicken wing tips deep-fried in oil.
Ingredients Chicken wing
Cooking Deep-fry
ソース焼きそば
Yakisoba noodles with sauce
Menu Info Meat or seafood stir-fried with vegetables and noodles, seasoned with sauce.
Ingredients Pork, Cabbage, Carrot, Yakisoba
Cooking Bake/Roast
日替わりデザート
Dessert of the day
Menu Info Dessert that changes every day.

All-You-Can-Drink

2時間飲み放題
All-You-Can-Drink
No additional fees will be charged. They are subsumed within the final price.

Beer / Whiskey / Shochu Highball, Sour / Shochu (Distilled spirits) / Plum Wine / Cocktails / Wine / Soft Drinks

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:00 - 17:00
11:00 - 5:00, the following day(L.O.4:00, Drink L.O. 4:00)

Close

Open everyday

Average price

Lunch: 1,000 JPY
Dinner: 2,500 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • English speaking staff available
  • Chinese speaking staff available
  • Korean speaking staff available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info