Detailed Course Contents
10,000 JPY Course
金箔入りフカヒレとタラバとアワビのコース
Recommend
-
Offer period:
Year-round -
Menu Order Reception Time:
11:00 - 22:30
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
六種冷菜の盛り合わせ
Assorted cold appetizers 6kind(s)
| Menu Info | An assortment of cold appetizers. |
|---|
金箔入りフカヒレの姿煮（70ｇ）
Shark fin stew 70g
| Ingredients | Shark fin |
|---|---|
| Cooking | Simmer |
タラバ蟹のガーリックパン風味炒め
Garlic stir-fry
| Menu Info | Stir-fried meat or seafood with vegetables, etc. and garlic. |
|---|---|
| Ingredients | Red king crab |
| Flavor | Garlic |
| Cooking | Stir-fry |
本番窯焼き北京ダック
Peking Duck
| Menu Info | Chinese dish from Beijing made with a whole duck prepared and roasted. |
|---|---|
| Ingredients | Cucumber, Scallion/Green onion/Leek, Peking duck, Wheat flour |
| Cooking | Bake/Roast |
ロブスターのチリソース
Lobster
| Flavor | Hot sauce |
|---|---|
| Cooking | Bake/Roast |
エビの蒸し餃子
Steamed shrimp gyoza
| Menu Info | Shrimp, vegetables, and other food ingredients wrapped with wheat flour skin and steamed. |
|---|---|
| Ingredients | Dumpling wrappers, Shrimp |
| Cooking | Steam |
フカヒレの蒸し餃子
Shark fin gyoza
| Menu Info | Cooked(grilled or boiled, steamed etc.) dumplings filled with pieces of shark fin, ground meat and vegetables, etc. |
|---|---|
| Ingredients | Shark fin, Dumpling wrappers |
| Cooking | Steam |
牛ステーキの黒胡椒ソース
Beef steak
| Menu Info | Thickly sliced grilled beef. |
|---|---|
| Ingredients | Beef |
| Flavor | Black pepper, Sauce: Others |
| Cooking | Bake/Roast |
ナマコのオイスターソース
Fish cuisine
| Ingredients | Sea cucumber |
|---|---|
| Flavor | Oyster sauce |
肉入り粽
Chimaki
| Menu Info | Mochi (rice cake) made from sticky mochi rice etc., ordinary rice and rice flour.Wrapped with a bamboo leaf etc., tied with string and steamed or boiled. |
|---|---|
| Ingredients | Sticky rice, Rice flour, Mochi (rice cake), Processed meat product |
| Cooking | Boil, Steam |
松茸入り鮑の澄ましスープ
Seafood soup
| Ingredients | Abalone, Matsutake mushroom |
|---|---|
| Cooking | Simmer |
フルーツスイーツ
Dessert
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)