Gyoza
- Ingredients: Ground pork, Garlic, Dumpling wrappers, Cabbage, Hen's egg, Ginger
- Flavor: Sesame oil, Alcoholic beverage: Others, Cooking oil, Sugar, Salt
- Cooking: Bake/Roast
tax included
Boiled gyoza
- Ingredients: Ground pork, Garlic, Cabbage, Hen's egg, Ginger
- Flavor: Sesame oil, Alcoholic beverage: Others, Cooking oil, Sugar, Salt
- Cooking: Boil
tax included
Mixed nuts
An arrangement of several different types of peanuts served together.
- Ingredients: Nuts, Cashew nut
- Flavor: Salt
- Cooking: Deep-fry
tax included
Pickles
- Ingredients: Pickles
- Flavor: Vinegar
- Cooking: Pickle
tax included
Pickled bamboo shoots
Bamboo shoots which are fermented in lactic acid.
- Ingredients: Pickled bamboo shoots
- Flavor: Soy sauce, Sugar, Ginger, Mirin, Alcoholic beverage: Others
- Cooking: Pickle
tax included
Sichuan vegetables
A type of Chinese pickle made from the stalk of the Chinese mustard plant.
- Ingredients: Szechuan pickles
- Flavor: Soy sauce, Cayenne pepper powder
- Cooking: Pickle
tax included
Tofu Salad
A salad of tofu and vegetables.
- Ingredients: Tofu, Potherb mustard (Mizuna), Cucumber, Tomato, Lettuce
- Flavor: Salad dressing
- Cooking: Mix/Blend
tax included
Sliced tomatoes
A dish of sliced cool tomatoes.
- Ingredients: Tomato
- Cooking: Cut
tax included
Chilled tofu
Tofu that is chilled and served with condiments and soy sauce.
- Ingredients: Scallion/Green onion/Leek, Tofu, Cucumber, Szechuan pickles
- Cooking: Cover/Add
tax included
Century egg
- Ingredients: Century egg
- Cooking: Ripen
tax included
Other vinegared / marinated / simmered vegetables
- Ingredients: Jellyfish, Cucumber, Scallion/Green onion/Leek
- Cooking: Dress
tax included
Roasted pork
A dish made from pork ribs boiled in a sticky soy-sauce based sauce.
- Ingredients: Pork
tax included
Steamed Chicken
- Ingredients: Chicken, Japanese leek
- Cooking: Steam
tax included
Deep-fried eggplant in broth
- Ingredients: Eggplant
- Cooking: Deep-fry
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Cooking: Deep-fry
tax included
Other Chinese stir-fries
- Ingredients: Shrimp, Squid, Chinese cabbage, Carrot, Bamboo shoot, Green pepper, Wood ear mushroom
- Cooking: Stir-fry
tax included
Stir-fried shrimp in chili sauce
- Ingredients: Shrimp, Scallion/Green onion/Leek
- Flavor: Hot sauce
- Cooking: Stir-fry
tax included
Stir-fried egg with garlic chives
- Ingredients: Garlic chives, Hen's egg
- Cooking: Stir-fry
tax included
Other Chinese stir-fries
- Ingredients: Shrimp, Squid, Tomato, Hen's egg
- Cooking: Stir-fry
tax included
Chop suey
- Ingredients: Pork, Chinese cabbage, Bamboo shoot, Carrot, Wood ear mushroom, Shrimp, Squid, Green pepper
- Cooking: Stir-fry
tax included
Other Chinese stir-fries
- Ingredients: Pork, Szechuan pickles
- Cooking: Stir-fry
tax included
Mapo eggplant
Stir fried eggplant mixed with minced pork and other ingredients.
- Ingredients: Ground pork, Eggplant, Japanese leek, Green pepper
- Cooking: Stir-fry
tax included
Other Chinese stir-fries
- Ingredients: Pork, Garlic chives
- Cooking: Stir-fry
tax included
Stir-fried liver and garlic chives
- Ingredients: Garlic chives, Bean sprouts (mung bean), Carrot, Wood ear mushroom
- Cooking: Stir-fry
tax included
Stir-fried chicken and cashew nuts
- Ingredients: Chicken, Cashew nut, Green pepper
- Cooking: Stir-fry
tax included
Stir-fried vegetables
- Ingredients: Bean sprouts (mung bean), Carrot, Chinese cabbage, Wood ear mushroom, Pork, Cabbage
- Cooking: Stir-fry
tax included
Stir-fried pork with kimchi
- Ingredients: Pork, Garlic chives, Kimchi
- Cooking: Stir-fry
tax included
Rice
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)