お肉とワイン トラットリア レ・ポルテ

Leporte

  • Credit Card
  • Non-Smoking
  • Italian Cuisine,Party Spaces,Izakaya (Japanese Style Pub)
  • Lunch 1,000 JPY Dinner 5,000 JPY
  • 03-6424-4363 (+81-3-6424-4363)
  • Tuesday - Sunday & Holiday Lunch: 11:30 - 14:30(L.O.14:00) Tuesday - Saturday Dinner: 17:30 - 23:00(L.O.22:00, Drink L.O. 22:00) Sunday & Holiday Dinner: 17:30 - 23:00(L.O.22:00, Drink L.O. 22:30)
  • Kamata(Tokyo)
    JR Keihin-Tohoku Line Kamata Station West Exit 5-minute walk

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パルマ産生ハムとサラミ

Dry-cured ham

  • Ingredients: Pork
  • Cooking: Raw

tax included

イタリア産チーズ4種の盛り合わせ

Assorted cheese

Platter of various kinds of cheese.

  • Ingredients: Cheese

tax included

バジルとモッツァレラチーズのトマトソース

Mozzarella cheese

tax included

蒸し鶏といろいろ野菜のミックスサラダ パルミジャーノ風味

Mixed salad

  • Ingredients: Lettuce, Chicken
  • Cooking: Mix/Blend

tax included

おまかせ前菜の盛り合わせ

Assorted appetizers

Platter of various kinds of appetizers.

tax included

本日の鮮魚のカルパッチョ

Carpaccio (fish)

Thinly-sliced fish seasoned with olive oil, salt and pepper.

  • Flavor: Olive oil
  • Cooking: Mix/Blend

tax included

和牛ローストビーフのカルパッチョ ルッコラのサラダ添え

Carpaccio (meat)

Thinly-sliced meat seasoned with olive oil, salt and pepper.

  • Ingredients: Wagyu beef, Arugula
  • Flavor: Salt, Olive oil, Pepper
  • Cooking: Mix/Blend, Cover/Add

tax included

自家製スモークサーモンとアボカドのサラダ フレンチキャビア添え

Salad

  • Ingredients: Smoked salmon, Avocado, Caviar

tax included

ヤリイカと旬野菜のフリット

Fritter

Food ingredients battered and fried in oil.

  • Ingredients: Spear squid
  • Cooking: Deep-fry

tax included

フォアグラのソテー バルサミコソース

Other grilled / sauteed dishes

  • Ingredients: Foie gras
  • Flavor: Balsamic sauce
  • Cooking: Bake/Roast

tax included

アサリとフレッシュトマトのペペロンチーノ

Peperoncino

  • Ingredients: Garlic, Spaghetti, Manila clam, Tomato
  • Flavor: Olive oil, Red pepper
  • Cooking: Boil

tax included

自家製サルシッチャといろいろ野菜のトマトソース

Tomato sauce pasta

  • Ingredients: Tomato, Spaghetti, Salsiccia
  • Cooking: Boil

tax included

ゴルゴンゾーラチーズソースのペンネ

Penne gorgonzola

Penne mixed with pasta sauce prepared from gorgonzola cheese.

  • Ingredients: Penne, Gorgonzola
  • Cooking: Boil

tax included

魚介たっぷり スパゲッティー ペスカトーレ

Seafood pescatore

Pasta mixed with tomato sauce cooked together with shrimp and shellfish.

  • Ingredients: Spaghetti
  • Flavor: Olive oil, Tomato sauce
  • Cooking: Boil

tax included

スモークサーモンとブロッコリーのクリームソース

Cream Pasta

  • Ingredients: Wheat flour, Spaghetti, Milk, Smoked salmon, Broccoli
  • Cooking: Boil

tax included

タリアテッレ黒毛和牛100%のボロネーゼ

Bolognese

Pasta mixed with stir-fried ground meat and sauce.

  • Ingredients: Tomato, Onion, Garlic, Brown beech mushroom, Spaghetti, Wagyu beef
  • Cooking: Boil

tax included

天使の海老とサルデーニャ産カラスミのペペロンチーノ

Peperoncino

  • Ingredients: Garlic, Spaghetti, Shrimp, Dried mullet roe
  • Flavor: Olive oil, Red pepper
  • Cooking: Boil

tax included

いろいろ魚介のトマト煮 ズッパディペッシェ

Simmered in tomato sauce

  • Flavor: Tomato sauce
  • Cooking: Stew

tax included

メカジキのカツレツ バジルの香るトマトマリネと共に

Deep-fried dish

  • Ingredients: Billfish
  • Cooking: Deep-fry

tax included

真鯛のソテー シリリアンルージュとオリーブのソース

Sauteed fish

Fish sauteed with butter or oil.

  • Ingredients: Red seabream
  • Flavor: Butter, Cooking oil
  • Cooking: Bake/Roast

tax included

大山鶏と旬野菜のオーブン焼き ハーブの香り

Oven Grill

A dish of meat, seafood, and vegetables grilled in an oven.

  • Ingredients: Chicken
  • Cooking: Bake/Roast

tax included

骨付き仔羊ロースのカッチャトーラ風

Roast lamb

  • Ingredients: Lamb or mutton
  • Cooking: Bake/Roast

tax included

白神さくら和牛のタリアータ バルサミコソース

Tagliata

Beef grilled on the surface, thinly-sliced, topped with balsamic sauce, and served with a side of vegetables.

  • Ingredients: Tomato, Arugula, Wagyu beef
  • Flavor: Balsamic vinegar, Butter, Olive oil
  • Cooking: Bake/Roast

tax included

パンナコッタ

Panna cotta

An Italian dessert prepared by simmering fresh cream with milk, mixed in with gelatin, then chilled to harden.

  • Ingredients: Fresh cream, Milk, Gelatin
  • Flavor: Western liquor
  • Cooking: Harden/Congeal

tax included

ティラミス

Tiramisu

  • Ingredients: Hen's egg, Cookie, Fresh cream, Cream cheese, Cocoa, Gelatin
  • Cooking: Chill

tax included

ガトーショコラ

Gâteau au chocolat

  • Ingredients: Hen's egg, Wheat flour, Milk, Chocolate
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

カタラーナ

Crema catalana

Custard flavored with citrus fruit rinds, chilled, and then caramelized.

  • Ingredients: Egg yolk, Fresh cream
  • Flavor: Custard sauce, Vanilla beans
  • Cooking: Harden/Congeal, Chill

tax included

デザートの盛り合わせ

Assorted desserts

Platter of various kinds of desserts.

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Tuesday - Sunday & Holiday Lunch: 11:30 - 14:30(L.O.14:00)
Tuesday - Saturday Dinner: 17:30 - 23:00(L.O.22:00, Drink L.O. 22:00)
Sunday & Holiday Dinner: 17:30 - 23:00(L.O.22:00, Drink L.O. 22:30)

Close

Every Monday ※Open for business with no day off on December 18(Business hours: 18:00 - 23:00) ※Open for business with no day off on December 25(Business hours: 18:00 - 23:00)

Average price

Lunch: 1,000 JPY
Dinner: 5,000 JPY

Service Offer

  • All you can drink menu
  • Vegetarian Menu Options

You can check the restaurant information in the phone.

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