Seafood grill
Fresh seafood to grill and eat.
Raw oyster
- Ingredients: Oyster, Scallion/Green onion
- Flavor: Grated daikon radish and chili, Soy sauce
- Cooking: Raw
tax included
Oyster steamed in sake
Oysters in their shells are placed in a can and steamed with sake.
- Ingredients: Oyster
- Flavor: Sake(Japanese rice wine)
- Cooking: Steam
tax included
Grilled shrimp skewer
Shrimp skewered and grilled over an open flame.
- Ingredients: Shrimp
- Cooking: Skewer roasting
tax included
Grilled common orient clams
Common orient clams grilled inside the shell.
- Ingredients: Common orient clam
- Flavor: Soy sauce
- Cooking: Bake/Roast
tax included
Grilled dancing abalone
Abalone grilled on a wire net while its still living. (The movement of the abalone makes it appear to be dancing.)
- Ingredients: Abalone
- Flavor: Soy sauce
- Cooking: Bake/Roast
tax included
Abalone sashimi
Thinly cut raw abalone served with soy sauce.
- Flavor: Soy sauce, Grated wasabi
- Cooking: Cut
tax included
Eringi Mushrooms
A dish of eringi mushrooms fried in pan with a little bit of oil.
- Ingredients: King oyster mushroom
- Flavor: Olive oil
- Cooking: Stir-fry
tax included
Hamayaki scallops (grilled scallops)
Fresh scallops to grill and eat.
- Ingredients: Scallop
- Flavor: Soy sauce
- Cooking: Bake/Roast
tax included
Grilled scallop with butter
A dish of scallop seasoned with butter and grilled.
- Ingredients: Scallop
- Flavor: Butter, Soy sauce
- Cooking: Bake/Roast
tax included
Grilled oysters
- Ingredients: Oyster
- Flavor: Soy sauce
- Cooking: Bake/Roast
tax included
Horned turban sashimi
Thinly cut raw horned turban served with soy sauce.
- Ingredients: Turban shell
- Flavor: Soy sauce
- Cooking: Cut
tax included
Grilled turban shell
Turban shells grilled inside the shell.
- Ingredients: Turban shell
- Flavor: Sake(Japanese rice wine), Soy sauce
- Cooking: Bake/Roast
tax included
Garlic oil grill
A dish of meat, seafood, and vegetables cooked in garlic oil.
- Ingredients: Garlic
- Flavor: Olive oil
- Cooking: Bake/Roast
tax included
Dried seafood
Dried and grilled seafood etc.
- Ingredients: Pacific ocean perch, Grated daikon radish
- Flavor: Soy sauce
- Cooking: Dry
tax included
Dried seafood
Dried and grilled seafood etc.
- Ingredients: Okhotsk atka mackerel, Grated daikon radish
- Flavor: Soy sauce
- Cooking: Dry
tax included
Appetizer
Green pepper ohitashi (boiled and seasoned)
A dish prepared by marinating coriander and Japanese ginger in vinegar.
- Ingredients: Green pepper
- Flavor: Soy sauce, Dashi
- Cooking: Boil
tax included
Green pepper ohitashi (boiled and seasoned)
A dish prepared by marinating coriander and Japanese ginger in vinegar.
- Ingredients: Green pepper, Ground meat
- Flavor: Soy sauce, Dashi, Miso
- Cooking: Boil
tax included
Garlic toast
- Ingredients: Garlic, Bread
- Flavor: Butter
- Cooking: Bake/Roast
tax included
Toast
- Ingredients: Wheat flour, Crab miso paste
- Flavor: Butter
- Cooking: Bake/Roast
tax included
Daikon radish and yuzu
- Ingredients: Daikon radish, Yuzu
- Cooking: Pickle
tax included
Shark cartilage with pickled plum
Shark cartilage with a dressing of pickled plums.
- Ingredients: Ume (Japanese apricot), Shark cartilage
- Cooking: Pickle
tax included
Sea grapes
A type of sea vegetable grown in Okinawa. Eaten raw, as a type of salad.
- Ingredients: Sea grape
- Flavor: Ponzu
- Cooking: Raw
tax included
Oysters marinated in olive oil
Oysters marinated in olive oil.
- Ingredients: Oyster
- Flavor: Olive oil
- Cooking: Pickle
tax included
Fatty tuna and green onion namero (finely minced meat with miso)
Tuna finely minced until sticky.
- Ingredients: Tuna, Scallion/Green onion/Leek, Bread
- Flavor: Soy sauce
- Cooking: Raw
tax included
Salad
Dish where vegetables and other ingredients are eaten with dressing.
- Ingredients: Shrimp, Tofu
- Flavor: Anchovy sauce
tax included
Tofu and shabu-shabu salad
A vegetable salad with tofu and boiled shabu-shabu pork.
- Ingredients: Pork, Tofu
- Flavor: Salad dressing
- Cooking: Mix/Blend
tax included
Potato salad
- Ingredients: Carrot, Potato, Pickles, Vegetable
- Flavor: Mayonnaise
- Cooking: Mix/Blend
tax included
Pork tongue
Pork dish made using the tongue called "Tan."
- Ingredients: Pork
- Cooking: Seared
tax included
Raw sea urchin
- Ingredients: Sea urchin, Hen's egg
- Cooking: Raw
tax included
Scallops
A dish of scallops fried in pan with a little bit of oil.
- Ingredients: Scallop
- Cooking: Bake/Roast
tax included
Seared salmon carpaccio
Thinly-sliced salmon pieces seared and topped with olive oil, salt, and pepper.
- Ingredients: Salmon
- Flavor: Salt, Olive oil, Pepper
- Cooking: Cover/Add, Seared
tax included
Seared wagyu beef carpaccio
Seared thinly-sliced wagyu beef topped with olive oil, salt, and pepper.
- Ingredients: Wagyu beef
- Flavor: Salt, Olive oil, Pepper
- Cooking: Seared
tax included
Agemono
Dish prepared by deep-frying ingredients in oil.
Deep-fried daikon radish
Daikon radish lightly battered and fried in oil.
- Ingredients: Daikon radish, Wheat flour
- Flavor: Dashi
- Cooking: Deep-fry
tax included
Anchovy and potato
A dish made from anchovy (a pickled small fish) and potato
- Ingredients: Potato, Anchovy, Green laver
- Flavor: Butter
- Cooking: Deep-fry
tax included
French fries
- Ingredients: Potato
- Flavor: Tomato ketchup
- Cooking: Deep-fry
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh, Wheat flour
- Flavor: Herbs, Soy sauce, Garlic
- Cooking: Deep-fry
tax included
Pizza
Teriyaki chicken pizza
Pizza dough topped with chicken flavored with sweet, soy sauce-based sauce, then baked.
- Ingredients: Chicken, Tomato, Wheat flour
- Flavor: Olive oil
- Cooking: Bake/Roast
tax included
Other pizzas
- Ingredients: Wheat flour, Whitebait, Cream cheese, Lemon
- Flavor: Olive oil
- Cooking: Bake/Roast
tax included
Other pizzas
- Ingredients: Wheat flour, Snow crab, Potato
- Flavor: Olive oil, White sauce
- Cooking: Bake/Roast
tax included
Other snacks / delicacies
Japanese-style rolled omelet
A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
- Ingredients: Hen's egg, Grated daikon radish
- Cooking: Bake/Roast
tax included
Cream cheese
A soft, mellow cheese which is made from milk or fresh cream.
- Ingredients: Cream cheese, Crackers
- Cooking: Harden/Congeal
tax included
Herb sausage
- Ingredients: Pork
- Flavor: Rosemary, Thyme, Sage
- Cooking: Bake/Roast
tax included
Manila clams steamed with sake
A dish of manila clams flavored with condiments and steamed with sake.
- Ingredients: Manila clam
- Flavor: Sake(Japanese rice wine)
- Cooking: Steam
tax included
Lightly dried Jidori chicken thigh
A dish prepared by grilling dried Jidori chicken thigh.
- Ingredients: Chicken thigh, Jidori chicken
- Flavor: Yuzu pepper, Black pepper
- Cooking: Dry, Bake/Roast
tax included
Seared pickled mackerel
A dish created by heating one side of a block of pickled mackerel at a high temperature.
- Ingredients: Soused mackerel
- Cooking: Bake/Roast
tax included
Ajillo
A Spanish dish of seafood, vegetables, and garlic simmered in olive oil, etc.
Ajillo
A Spanish dish of seafood, vegetables, and garlic simmered in olive oil, etc.
- Ingredients: Garlic, Mushroom, Shrimp, Broccoli
- Flavor: Olive oil, Red pepper, Shiro-dashi
- Cooking: Simmer
tax included
Whitebait ajillo
Whitebait simmered in garlic, olive oil etc.
- Ingredients: Garlic, Whitebait
- Flavor: Olive oil, Dashi
- Cooking: Simmer
tax included
Soup dish
Sea lettuce miso soup
A miso soup with sea lettuce.
- Ingredients: Sea lettuce
- Flavor: Miso
- Cooking: Simmer
tax included
Rice dish
Dish prepared with rice.
Ochazuke with dashi soup
Rice with dashi soup poured over.
- Ingredients: Rice, Pickled plum paste, Whitebait
- Flavor: Dashi
- Cooking: Cover/Add
tax included
Tamagokake gohan (rice with raw egg)
Rice topped with raw egg, often seasoned with soy sauce.
- Ingredients: Rice, Hen's egg, Scallion/Green onion, Tofu, Dried bonito, Ginger
- Flavor: Soy sauce
- Cooking: Cover/Add
tax included
Raw fatty tuna and spring onion rice bowl
Pureed tuna sashimi sprinkled with diced green onion and served over a bowl of rice.
- Ingredients: Tuna, Scallion/Green onion/Leek, Rice
- Flavor: Soy sauce
- Cooking: Raw
tax included
Seared salmon rod-shaped sushi
A dish of sushi rice placed in a long and narrow wooden frame (or bamboo sushi mat) and topped with seared salmon.
- Ingredients: Vinegared rice
- Cooking: Harden/Congeal, Seared
tax included
Wagyu pressed sushi
A box-pressed sushi dish in which the wagyu topping and vinegared rice are placed in a mold with kelp and compressed by weight.
- Ingredients: Wagyu beef, Rice, Konbu kelp
- Flavor: Vinegar
tax included
Seafood rice bowl
Assorted sashimi served over rice.
- Ingredients: Rice, Crab miso paste
- Flavor: Butter
- Cooking: Raw
tax included
Noodle dish
Dish prepared with noodles.
Sweet Chili Ramen
- Ingredients: Manila clam, Hen's egg, Scallion/Green onion
- Flavor: Red pepper
- Cooking: Boil
tax included
Sauteed wheat noodles
A dish of wheat noodles stir-fried with meat and vegetables and seasoned with salt, pepper and soy sauce.
- Ingredients: Udon
- Flavor: Salt, Pepper, Butter
- Cooking: Bake/Roast
tax included
Wheat noodles boiled in miso
A dish of hot wheat noodles cooked in miso broth with vegetables and eggs.
- Ingredients: Chicken, Carrot, Shiitake, Hen's egg, Udon
- Flavor: Hatcho miso
- Cooking: Stew
tax included
Dessert
Kinako (roasted soy bean powder) ice cream with brown sugar syrup topping
- Ingredients: Ice cream
- Flavor: Brown sugar syrup, Soybean flour
tax included
Roasted green tea pudding
Pudding made with a roasted green tea leaves called hojicha.
- Ingredients: Hen's egg, Caramel
- Cooking: Harden/Congeal
tax included
French toast
White bread soaked in a mixture of eggs, milk, and sugar, etc., then cooked.
- Ingredients: Hen's egg, Wheat flour, Milk, Vanilla ice cream
- Flavor: Butter, Maple syrup
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)