Gatsu (rumen/first stomach chamber)
- Ingredients: Pork, Garlic
- Flavor: Soy sauce
- Cooking: Dress
tax included
Tonsoku (pig's trotters)
- Ingredients: Pork
- Cooking: Simmer
tax included
Senmai (third stomach)
- Ingredients: Beef
- Cooking: Boil
tax included
Chilled tofu
Tofu that is chilled and served with condiments and soy sauce.
- Ingredients: Scallion/Green onion/Leek, Tofu
- Flavor: Salt
- Cooking: Cover/Add
tax included
Chilled tofu
Tofu that is chilled and served with condiments and soy sauce.
- Ingredients: Scallion/Green onion/Leek, Tofu, Kimchi
- Cooking: Cover/Add
tax included
Chanja (Korean spicy marinated cod innards)
- Ingredients: Garlic
- Flavor: Sesame oil, Red pepper
- Cooking: Ferment
tax included
Bibimbap
- Ingredients: Rice, Egg yolk, Kimchi, Leaf mustard, Szechuan pickles
- Flavor: Red pepper
- Cooking: Mix/Blend
tax included
Daegu tang soup
- Ingredients: Garland chrysanthemum, Scallion/Green onion/Leek, Chinese cabbage, Ginger, Daikon radish, Garlic, Bean sprouts, Tofu
- Flavor: Gochujang, Red pepper
- Cooking: Simmer
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)