Popular Menu Ranking
* Price may vary.
牛ハラミ一本漬け
Tsuboduke harami yaki (marinat…
1,848JPY
中落ちカルビ
Rib finger meat
858JPY
極上ツラミ
Tsurami (cheek)
1,280JPY
牛ハラミ
Harami (skirt)
968JPY
ねぎタン塩
Negi tan shio (salted tongue w…
1,408JPY
牛ホルモンを味わうな…
Assorted offal
2,178JPY
牛ハツ
Hatsu (heart)
858JPY
『ホルモン闇盛り』は…
Assorted offal
1,738JPY
白コロホルモン
Horumon (offal)
638JPY
塩ホルモン
Horumon (offal)
528JPY
ネギ塩やっこ
Chilled tofu
528JPY
房総ライス
Bibimbap
528JPY
テグタンスープ
Daegu tang soup
638JPY
やみつき！ガツにんに…
Gatsu (rumen/first stomach cha…
638JPY
Restaurant Detail
| Address | 7-11, Maruyamacho, Shibuya-ku, Tokyo, 150-0044 |
|---|---|
| Japanese Address |
〒150-0044 東京都渋谷区円山町7-11 梅北ビル1F
|
| Access | Tokyu Den-en-toshi Line Shibuya Station 5-minute walk, Tokyu Toyoko Line Shibuya Station 5-minute walk, JR Shibuya Station 5-minute walk, Keio Inokashira Line Shinsen Station 1-minute walk |
| Parking | Paid Parking |
| Phone Number | +81-3-6416-9236 |
| Hours |
Monday - Thursday & Sunday Dinner: 17:30 - 1:30, the following day(L.O.1:00, Drink L.O. 1:00) Friday & Saturday Dinner: 17:30 - 3:30, the following day(L.O.3:00) |
| Close | Irregular holidays |
| Average price | Dinner 4,000 JPY |
| Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club, Discover Card, MUFG, UC, DC, NICOS, UFJ, SAISON, APLUS |
| For business names, representatives or business managers, and contact information, please contact the store. | |
Seating/Facility information
| Seating Capacity | 50 |
|---|---|
| Banquet Maximum Party Size |
Seating 40 Standing 50 |
| Reservation Maximum Party Size | 15 - 25 |
| Private Room | Private Room |
| Kid Friendly | Children are welcome, Bringing your own baby food allowed, Dishes for kids available, Entry of baby buggies permitted. |
| Language Support |
English menu available Chinese speaking staff available |
| Wi-Fi / Plug-in |
au, SoftBank, NTT DoCoMo Flets Spot Wi-Fi, au Wi-Fi, SoftBank Wi-Fi |
| Other | Happy Hour Benefits |
Menu and Others information
| Menu | All you can drink menu, Birthday benefits in menu |
|---|---|
| Dress Code | Casual, Formal |
|
Infection prevention FAQUpdated on June 22, 2021 |
|
| Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.