Bistro TOM

Tom

  • Credit Card
  • Non-Smoking
  • Bistro,French Cuisine,Italian Cuisine
  • Lunch 2,000 JPY Dinner 6,000 JPY
  • 03-3824-4530 (+81-3-3824-4530)
  • Monday & Wednesday - Sunday Dinner: 18:00 - 22:00 Friday - Sunday Lunch: 11:30 - 14:30(L.O.14:00)
  • Nezu(Tokyo)
    Subway Chiyoda Line Nezu Station Exit 1 5-minute walk

TripAdvisor Traveler Reviews

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エスカルゴのココット きのこソース

Escargot

  • Ingredients: Shellfish, Mushroom, Fresh cream
  • Flavor: Salt, Pepper
  • Cooking: Oven-baking

tax included

ドライフルーツ

Other fruit

  • Ingredients: Fig, Date, Fruit
  • Cooking: Dry

tax included

木の実

Mixed nuts

An arrangement of several different types of peanuts served together.

  • Ingredients: Almond, Macadamia nut, Nuts and seeds
  • Cooking: Raw, Roast/Parch

tax included

デザート(日替わり)

Other cake

  • Ingredients: Egg, Fruit, Wheat flour, Fresh cream, Dairy product, Chocolate
  • Flavor: Sugar
  • Cooking: Raw, Harden/Congeal, Cut, Chill

tax included

フロマージュ(日替わり)

Assorted cheese

Platter of various kinds of cheese.

  • Ingredients: Cheese

tax included

フランス産 鴨のロースト

Roast duck

  • Ingredients: Duck meat
  • Flavor: Salt, Oil: Others, Pepper
  • Cooking: Bake/Roast, Medium, Oven-baking

tax included

仔羊の香草焼き

Grilled lamb chops with herbs

  • Ingredients: Lamb or mutton, Parsley, Garlic, Grains
  • Flavor: Salt, Oil: Others, Pepper, Mustard
  • Cooking: Cut, Oven-baking

tax included

本日の魚料理

Grilled fish

  • Ingredients: White flesh fish
  • Flavor: Salt, Pepper
  • Cooking: Bake/Roast, Medium

tax included

魚のテリーヌ

Terrine

  • Ingredients: White flesh fish, Fresh cream
  • Flavor: Salt, White pepper
  • Cooking: Steam, Cut, Chill, Well-done, Oven-baking

tax included

前菜盛り合わせ(日替わり)

Assorted dishes

  • Cooking: Cut, Chill, Pâté

tax included

クラウンマッチェス(オランダ産ニシンの岩塩漬け)

Marinated herring

  • Ingredients: Herring, Vegetable, Lemon
  • Flavor: Rock salt, Olive oil
  • Cooking: Pickle, Cut

tax included

自家製サーモンマリネ

Marinated salmon

Recommend
  • Ingredients: Salmon
  • Flavor: Salt, Thyme, Dill
  • Cooking: Pickle, Cut

tax included

豚肉のゼリー寄せ

Terrine

  • Ingredients: Pork
  • Flavor: Salt, Sherry, Western liquor
  • Cooking: Stew, Harden/Congeal, Cut, Chill

tax included

田舎風パテ

Pate de campagne (French country-style pate)

Recommend
  • Ingredients: Pork, Chicken liver
  • Flavor: Salt, Pepper
  • Cooking: Pâté

tax included

フォアグラテリーヌ

Foie gras terrine

  • Ingredients: Foie gras pate
  • Flavor: Salt, Cognac, Pepper
  • Cooking: Harden/Congeal, Cut, Chill

tax included

鴨の冷製

A la carte

  • Ingredients: Duck meat
  • Flavor: Salt, Pepper, Star anise
  • Cooking: Boil, Pickle, Cut, Chill

tax included

トリッパ トマト煮

Trippa

  • Ingredients: Beef honeycomb tripe, Tomato, Garlic
  • Flavor: Salt, Pepper
  • Cooking: Stew

tax included

エスカルゴ ブルゴーニュ風

Escargot

  • Ingredients: Shellfish, Parsley, Garlic
  • Flavor: Salt, Butter, Pepper

tax included

フォアグラ パイケース詰め

Other grilled / sauteed dishes

  • Ingredients: Mushroom, Wheat flour, Foie gras pate
  • Cooking: Bake/Roast

tax included

キッシュ

Other pies

  • Ingredients: Onion, Egg, Bacon, Wheat flour, Fresh cream
  • Flavor: Salt, Pepper, Nutmeg
  • Cooking: Cut

tax included

本日のサラダ

Vegetable salad

  • Ingredients: Tomato, Celery, Lettuce, Carrot
  • Flavor: Salt, Wine vinegar, Oil: Others, Pepper, Mustard
  • Cooking: Raw, Cut

tax included

根菜サラダ

Vegetable salad

  • Ingredients: Celery, Carrot, Beet
  • Flavor: Salt, Wine vinegar, Oil: Others, Pepper, Mustard
  • Cooking: Raw, Boil

tax included

和牛やわらか煮 赤ワインソース

Red wine stew

Recommend
  • Ingredients: Beef, Carrot, Potato
  • Flavor: Salt, Red wine, Pepper
  • Cooking: Stew

tax included

和牛ヒレのうす切りソテー

Beef fillet

  • Ingredients: Beef fillet
  • Cooking: Bake/Roast, Medium

tax included

自家製ピクルス

Pickles

  • Ingredients: Cucumber, Bell pepper, Cauliflower, Carrot
  • Flavor: Sugar, Salt, Wine vinegar
  • Cooking: Pickle

tax included

パン

Other bread

  • Ingredients: Wheat flour, Processed grains
  • Flavor: Sugar, Coarse salt, Brewed vinegar, Vegetable fat, Olive oil
  • Cooking: Cut

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday & Wednesday - Sunday Dinner: 18:00 - 22:00
Friday - Sunday Lunch: 11:30 - 14:30(L.O.14:00)

Close

Every Tuesday

Average price

Lunch: 2,000 JPY
Dinner: 6,000 JPY

Service Offer

  • Vegetarian Menu Options
  • Religious Menu Options

You can check the restaurant information in the phone.

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