名物!板盛り生ハム食べ放題×貸切 ダイニングバー Rupo

Rupo

  • Credit Card
  • Wi-Fi
  • Non-Smoking
  • English Menu
  • English OK
  • Dining Bar,Party Spaces,Izakaya (Japanese Style Pub)
  • Lunch 800 JPY Dinner 2,500 JPY
  • 03-5212-2231 (+81-3-5212-2231)
  • Monday - Friday Lunch: 11:30 - 14:00 , Dinner: 17:00 - 23:30(L.O.23:00) Saturday & Sunday Dinner: 17:00 - 23:00
  • Iidabashi(Tokyo)
    Subway Iidabashi Station Exit A5 1-minute walk

Free & Instant Reservation

TripAdvisor Traveler Reviews

See Reviews

サイコロステーキ

Steak

  • Ingredients: Beef
  • Flavor: Salt, Pepper
  • Cooking: Bake/Roast

tax included

ダチョウのもも肉のロースト

Roast chicken

  • Ingredients: Ostrich
  • Flavor: Balsamic sauce
  • Cooking: Bake/Roast

tax included

あぐー豚ステーキ

Grilled / sauteed pork

  • Ingredients: Pork
  • Flavor: Soy sauce, Salt, Pepper, Black pepper, Sauce for grilled meat
  • Cooking: Bake/Roast

tax included

おろしたっぷりチキンステーキ

Grilled / sauteed chicken

  • Ingredients: Chicken
  • Flavor: Butter, Grated daikon radish, Soy sauce
  • Cooking: Bake/Roast

tax included

若鶏のからあげ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Flavor: Soy sauce, Garlic, Ginger, Oyster sauce
  • Cooking: Deep-fry

tax included

フライドポテト

French fries

  • Ingredients: Potato
  • Flavor: Salt
  • Cooking: Deep-fry

tax included

生ハムサラダピザ

Raw ham pizza

  • Ingredients: Raw ham, Wheat flour, Red leaf lettuce, Tomato
  • Flavor: Olive oil, Black pepper
  • Cooking: Bake/Roast

tax included

明太子の炙り

Marinated cod roe

Cod ovaries which are marinated in seasonings and flavored.

  • Ingredients: Marinated cod roe
  • Cooking: Bake/Roast

tax included

白身魚の天ぷら

Whitefish tempura

Whitefish coated in a soft wheat flour batter and deep-fried.

  • Ingredients: White flesh fish, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

カキフライ

Deep-fried oysters

  • Ingredients: Oyster
  • Flavor: Oyster sauce
  • Cooking: Deep-fry

tax included

シーザーサラダ

Caesar salad

  • Ingredients: Lettuce, Tomato, Onion
  • Flavor: Black pepper, Salad dressing
  • Cooking: Mix/Blend

tax included

野菜スティック

Assorted seasonal vegetables

Platter of various kinds of vegetables that are currently in season.

  • Ingredients: Cabbage, Cucumber, Daikon radish, Cherry tomato, Carrot
  • Flavor: Miso, Mayonnaise, Mayonnaise sauce

tax included

豚バラのネギ塩焼き

Pork belly

  • Ingredients: Pork belly
  • Cooking: Bake/Roast

tax included

だし巻き卵

Japanese-style rolled omelet

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

チーズオムレツ

Cheese omelet

A dish of beaten egg flavored with seasoning, and with cheese added while being cooked.

  • Ingredients: Hen's egg, Cheese
  • Flavor: Sugar, Salt, Dashi powder, Shiro-dashi
  • Cooking: Bake/Roast

tax included

チーズ三種盛り

Assorted dishes

  • Ingredients: Blue cheese, Cream cheese, Smoked cheese, Bread
  • Flavor: Honey

tax included

生ハム盛り合わせ

Dry-cured ham

  • Ingredients: Pork
  • Cooking: Raw

tax included

ベーコンポテトサラダ

Potato salad

  • Ingredients: Potato, Bacon, Carrot
  • Flavor: Salt, Mayonnaise
  • Cooking: Mix/Blend

tax included

本マグロ赤身ぶつ刺し

Bluefin tuna sashimi

Thinly cut raw bluefin tuna served with soy sauce.

  • Ingredients: Tuna
  • Flavor: Soy sauce
  • Cooking: Raw

tax included

タコぶつ刺し

Octopus sashimi

Thinly cut raw or slightly boiled octopus served with soy sauce.

  • Ingredients: Octopus
  • Flavor: Soy sauce
  • Cooking: Raw

tax included

ダチョウの刺身

Sashimi

  • Ingredients: Ostrich, Chicken thigh
  • Flavor: Soy sauce
  • Cooking: Raw

tax included

ソース焼きそば

Yakisoba noodles

  • Ingredients: Pork, Cabbage, Carrot, Yakisoba
  • Cooking: Bake/Roast

tax included

タコライス

Taco rice

A dish in which minced meat, cheese, lettuce and tomato are placed on top of rice.

  • Ingredients: Tomato, Lettuce, Rice, Cheese
  • Flavor: Hot sauce
  • Cooking: Bake/Roast

tax included

明太子リゾット

Other risottos

  • Ingredients: Rice, Marinated cod roe, Cheese
  • Flavor: Salt, Butter
  • Cooking: Stew

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:30 - 14:00 , Dinner: 17:00 - 23:30(L.O.23:00)
Saturday & Sunday Dinner: 17:00 - 23:00

Close

Every Sunday Holiday

Average price

Lunch: 800 JPY
Dinner: 2,500 JPY

Service Offer

  • English menu available
  • English speaking staff available
  • All you can eat menu
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info