三陸直送!かき小屋 飛梅 神田西口店

TobiumeKandanishiguchi

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • Oyster Cuisine,Oyster Bar,Izakaya (Japanese Style Pub)
  • Lunch 750 JPY Dinner 4,000 JPY
  • 03-3527-1663 (+81-3-3527-1663)
  • Monday - Friday Lunch: 11:00 - 14:00(L.O.13:45), Dinner: 16:00 - 23:00(L.O.22:00, Drink L.O. 22:00) Saturday 11:00 - 23:00(L.O.22:00, Drink L.O. 22:00) Sunday & Holiday 11:00 - 22:00(L.O.21:00, Drink L.O. 21:00)
  • Kanda(Tokyo)
    JR Kanda Station 1-minute walk

Free & Instant Reservation

TripAdvisor Traveler Reviews

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<三陸産>生牡蠣

Raw oyster

Recommend
  • Ingredients: Oyster
  • Cooking: Raw

tax included

<名物!殻付かき>焼き牡蠣盛り

Assorted grilled oysters

Recommend

Platter of various kinds of grilled oyster.

  • Ingredients: Oyster
  • Cooking: Bake/Roast

tax included

<特大!新鮮ほたて>帆立の浜焼き

Hamayaki scallops (grilled scallops)

Recommend

Fresh scallops to grill and eat.

  • Ingredients: Scallop
  • Cooking: Broil/Barbecue

tax included

<三陸産>ホヤ刺身

Live sea squirt sashimi

Recommend

Live sea squirt thinly cut and eaten dipped in soy sauce, etc.

  • Ingredients: Sea squirt
  • Cooking: Raw

tax included

刺身5点盛り

Assorted sashimi, 5 kinds

Recommend

Platter of 5 kinds of seafood sashimi.

  • Cooking: Raw

tax included

牡蠣とキノコのアヒージョ

Oyster and mushroom ajillo

Recommend

A Spanish dish of oysters and mushrooms simmered with garlic and olive oil, etc.

  • Ingredients: Oyster, Garlic, Mushroom
  • Flavor: Olive oil
  • Cooking: Stew

tax included

蒸し牡蠣メガ盛り

Steamed oyster

Recommend
  • Ingredients: Oyster

tax included

<仙台名物!>三角あぶらあげ焼き

Grilled deep-fried tofu

Recommend

Tofu deep-fried in oil and seared.

  • Cooking: Seared

tax included

イカぽっぽ焼き

Squid poppo-yaki (Grilled squid mantle stuffed with squid tentacles and entrails)

Recommend

A dish of squid mantle stuffed with squid tentacles and entrails flavored with soy sauce, miso, and salt, along with minced green onions, etc., then grilled.

  • Ingredients: Squid
  • Flavor: Salt, Soy sauce, Miso
  • Cooking: Bake/Roast

tax included

<仙台名物!>松島笹かま焼き

Sasa kamaboko

Recommend
  • Ingredients: Fish paste
  • Cooking: Bake/Roast

tax included

<当店イチオシ!!>金華サバの生ハム

Mackerel sashimi

Recommend
  • Ingredients: Mackerel
  • Cooking: Raw

tax included

漁師のホタテフライ

Deep-fried scallops

Recommend

Scallops dipped in batter and fried in oil.

  • Ingredients: Scallop, Bread crumbs
  • Cooking: Deep-fry

tax included

<木の屋石巻水産直送!!>イサダのつかみ取りサラダ

Salad

Recommend

Dish where vegetables and other ingredients are eaten with dressing.

tax included

仙台牛タン炭火焼き

Charcoal grilled beef tongue

Recommend

Beef tongue grilled over charcoal.

  • Ingredients: Beef tongue
  • Cooking: Charcoal-grilled

tax included

<特大!>金華サバの一夜干し焼き

Lightly-dried mackerel

Recommend

Lightly dried and grilled mackerel.

  • Ingredients: Mackerel
  • Cooking: Dry, Bake/Roast

tax included

仙台牛の炭火焼き

Charcoal grilled beef

Recommend

A dish of beef grilled over charcoal.

  • Ingredients: Beef
  • Cooking: Charcoal-grilled

tax included

仙台牛の炙りユッケ

Seared beef tartare

Recommend

Seared finely minced beef dressed with several kinds of seasonings and condiments, topped with egg yolk.

  • Ingredients: Beef, Egg yolk
  • Cooking: Mix/Blend, Seared

tax included

<南三陸産>ぶつ切りタコわさび

Wasabi octopus

Recommend

Octopus dressed with grated or minced wasabi.

  • Ingredients: Octopus, Wasabi
  • Cooking: Dress

tax included

<かき小屋テッパン!>かきフライ

Deep-fried oysters

Recommend
  • Ingredients: Oyster
  • Cooking: Deep-fry

tax included

イカゲソから揚げ

Fried squid legs

Recommend

Squid legs lightly battered and fried in oil.

  • Ingredients: Squid
  • Cooking: Deep-fry

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:00 - 14:00(L.O.13:45), Dinner: 16:00 - 23:00(L.O.22:00, Drink L.O. 22:00)
Saturday 11:00 - 23:00(L.O.22:00, Drink L.O. 22:00)
Sunday & Holiday 11:00 - 22:00(L.O.21:00, Drink L.O. 21:00)

Close

Open year-round Year end & New Year holidays(December 31, 2023 - January 3, 2024)

Average price

Lunch: 750 JPY
Dinner: 4,000 JPY

Service Offer

  • All you can eat menu
  • All you can drink menu

You can check the restaurant information in the phone.

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