Shrimp coated in flour batter and deep fried in oil.
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Ingredients:
Shrimp, Wheat flour, Hen's egg
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Flavor:
Salt, Soy sauce
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Cooking:
Deep-fry
生姜と大葉の天ぷら
Perilla tempura
Perilla coated in flour batter and deep fried in oil.
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Ingredients:
Perilla, Ginger, Wheat flour, Hen's egg
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Flavor:
Tempura dipping sauce, Salt
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Cooking:
Deep-fry
Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.
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Ingredients:
Sweetfish, Wheat flour, Hen's egg
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Flavor:
Salt, Tempura dipping sauce
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Cooking:
Deep-fry
Platter of various kinds of oden, each cooked in a soy-flavored oden broth.
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Ingredients:
Hen's egg, Daikon radish, Konjac, Deep fried tofu with veggie
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Flavor:
Dashi
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Cooking:
Simmer
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)