黒マグロ
Bluefin tuna sashimi
Thinly cut raw bluefin tuna served with soy sauce.
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Ingredients:
Tuna, Pacific bluefin tuna
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Cooking:
Raw
板長おまかせ7点舟盛り
Assorted sashimi, 7 kinds
6人以上は豪華!大漁盛り!
Sashimi boat
焼き鳥 もも はつ 砂肝 ぼんじり 皮 レバー
Other Yakitori / skewers
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Ingredients:
Chicken thigh, Chicken liver, Chicken heart, Chicken gizzard, Chicken skin, Chicken tail, Chicken cartilage
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Flavor:
Salt, Sauce for chicken skewer
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Cooking:
Bake/Roast
ドデカ!穴子一本天ぷら
Conger eel tempura
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Ingredients:
Conger eel, Wheat flour
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Flavor:
Cooking oil
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Cooking:
Deep-fry
Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
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Ingredients:
Wheat flour
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Flavor:
Cooking oil
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Cooking:
Deep-fry
炭火 焼うにぎり
Grilled rice ball
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Ingredients:
Rice, Sea urchin
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Flavor:
Soy sauce, Soy sauce: Others
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Cooking:
Bake/Roast
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)