【こだわりつくね】月見タレ
Grilled meatball skewer with egg yolk
Ground meat, fish, etc. made into a paste mixed together with a thickener, skewered, and then grilled. Eaten with egg yolk.
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Ingredients:
Hen's egg
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Cooking:
Skewer roasting
手刺し炭焼き鳥盛り合わせ
Assorted grilled chicken skewers
Platter of various chicken cuts skewered and grilled.
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Ingredients:
Chicken
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Flavor:
Salt, Sauce for chicken skewer
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Cooking:
Skewer roasting
手刺し炭火焼き豚盛り合わせ
Assorted grilled skewers
Platter of various kinds of grilled skewers.
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Ingredients:
Pork
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Cooking:
Charcoal-grilled
特タン
Grilled pork tongue skewer
A dish of bite-sized pork tongue called "Tongue" skewered and grilled over an open flame.
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Ingredients:
Pork tongue
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Cooking:
Skewer roasting
アスパラの豚肉巻き
Pork wrapped asparagus skewer
Asparagus wrapped with pork, skewered, and grilled over an open flame.
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Ingredients:
Pork, Asparagus
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Cooking:
Skewer roasting
菜の花の肉巻き
Rolled pork belly
Pork ribs wrapped in vegetables such as leeks, and roasted.
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Ingredients:
Pork belly, Field mustard
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Cooking:
Bake/Roast
牛タン炭火焼き
Charcoal grilled beef tongue
Beef tongue grilled over charcoal.
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Ingredients:
Beef tongue
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Cooking:
Charcoal-grilled
牛サーロイン
Charcoal grilled beef sirloin
A dish of beef sirloin grilled over charcoal.
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Ingredients:
Beef sirloin
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Cooking:
Charcoal-grilled
スパイシー鶏皮
Spicy chicken skin
A meat dish prepared by using chicken skin and flavored with spicy seasoning.
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)