THE FRENCH KITCHEN

The meal was served outdoors. It was a little to hot but still rather nice. The drink receipt was rather unusual. In the combination we had picked we were served champagne and other wines without any restriction but was charged extra for some sparkling water. Odd. The starter was a nice combination ...of shrimps, salami, prosciutto and cheese. Then followed a mixed barbeque spett. This not nearly as good. Most parts were picked from the not so nice part of the animals. And several parts were nothing we wanted to eat at all. And there was no dessert. So, a very good start and a bed ending.

Visited August 2024

Epic champagne brunch The drinks flowed, we had champagne and various cocktails plus we have some great food to combine with the drinks. Great service from Ashok, Alessandro and the team who kepy our drinks topped up. Highly recommended and very unusual in Tokyo.

Visited April 2024

We came with high expectations for Christmas lunch after having had excellent experiences at the Park Hyatt New York Grill. Admittedly the price at the French Kitchen is lower but we were not prepared for the difference in quality. Although the service was good, the surroundings pleasant, and the ch...ampagne lovely we were very disappointed by the mediocrity of the food. The 'charcuterie' tasted as if straight from a supermarket packet, the salmon was over cooked, the bouillabaise tepid, the goulash inedible. In short the lunch was very poor value. Only the potatoes were up to the standards one would expect of a major hotel.

Visited December 2023

It’s lost the lustre and cannot be blamed on COVID19 Visited for the first time after a few years, had some very good memories, spent many a Sunday at the “ The French Kitchen “ Great food, great laughter, great feeling buts it’s all gone now The food was mediocre to be honest The quality of ...food has gone downhill The variety of food was pretty awful to be frank It’s no longer the French kitchen I remember It’s definitely not worth the money ¥15,000 for two, I have had better moments at McDonald’s The staff are fabulous as always but considering everything and the lack of people the staff should have cleaned one of the tables and staff us on an open table not in the corner squashed against a wall, that was pretty bad showing Where as couples sat on tables for 4 yet only 2 guests with other free tables available Not only is the food awful as it’s not worth the money, taking all social distancing into account we could have been given a better table but then again that would not have saved the food or the experience I was looking forward to it but was supercalifragilisticexpialidociously disappointed 😔

Visited November 2020

What a very interesting buffet offer. A crab fest. Service was good and attentive at the beginning but felt less careful after a while. But most disenchantments was about the food offer. 2 buckets of cold crab legs, barely hot legs with melted butter and that’s all! There is other couple of cold dis...hes (salmon blinis, sea urchin mousse verrine, soup) and low quality hot dishes (mac’n chesse overcooked and paella with burned rice). For the 5 desserts, 2 was surprising good (apricot tart and berry entremet). Expectations were maybe to high but going for crab festival, I was looking for more crab food and also higher food quality with a such restaurant name. I felt cheated by the cost of the meal (almost 7,000¥). Not a good experience and I ate almost only the cold crab leg due to low quality of the other food. Better crab place in Tokyo and cheaper

Visited January 2020