Restaurant Detail
Address | 3-26-13, Shinjuku, Shinjuku-ku, Tokyo, 160-0022 |
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Japanese Address |
〒160-0022 東京都新宿区新宿3-26-13 新宿中村屋ビル8F
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Access | JR Shinjuku Station East Exit 2-minute walk, Subway Shinjuku Station Exit A6 1-minute walk, Toei Shinjuku Line Shinjukusanchome Station 4-minute walk, Keio Line Shinjuku Station 7-minute walk, Odakyu Odawara Line Shinjuku Station 7-minute walk |
Phone Number | +81-3-3352-6167 |
Hours |
Monday - Saturday & Day before holiday 11:30 - 22:00(L.O.21:00, Drink L.O. 21:00) Sunday & Holiday 11:30 - 21:00(L.O.20:00, Drink L.O. 20:00) |
Close |
Irregular holidays |
Average price | Lunch 3,000 JPY Dinner 4,000 JPY |
Service charge | Cover charge After 17:00 500 yen/ |
Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, SAISON, APLUS, UnionPay, J-DEBIT <Electronic Money / Other Payment Methods> Suica, PASMO, ICOCA, SUGOCA, HAYAKAKEN, TOICA, manaca, Kitaca, SAPICA, nimoca, PiTaPa, iD, Edy, QUICPay, QUICPay+, WAON, nanaco |
Time of payment |
●If only reserving seats Date of visit |
Canceling |
●If only reserving seats If the reservation is for more than 2 people, the following rules will be applied in the case of canceling reservation. Table Reservations(Per person) Cancellation on the day of the reservation(without prior notice):3000JPY |
Free & Instant Reservation | |
For business names, representatives or business managers, and contact information, please contact the store. |
Seating/Facility information
Seating Capacity | 74 |
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Banquet Maximum Party Size |
Seating 60 Standing 70 |
Private Room | Private Room |
Kid Friendly | Children are welcome |
Wi-Fi / Plug-in |
au, SoftBank, NTT DoCoMo Free Wi-Fi Spot |
Other | Sommelier on staff, Chef on Duty, Equipped with Wine cellar |
Menu and Others information
Menu | All you can drink menu, Lunch |
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Lunch Service | Lunch with drink, Lunch with dessert, The lunch menu is also available after 14:00 |
Dress Code | Casual |
Infection prevention FAQUpdated on July 10, 2022 |
|
Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.