ioriさ藤

iori Sato

  • Credit Card
  • Private Room
  • Non-Smoking
  • Koryori (Small Dishes)
  • Lunch 1,500 JPY Dinner 5,000 JPY
  • 03-5878-1834 (+81-3-5878-1834)
  • Tuesday - Sunday Lunch: 11:30 - 14:00 Tuesday - Saturday Dinner: 17:30 - 22:00 Sunday Dinner: 17:30 - 21:00
  • Nishi-kasai / Kasai(Tokyo)
    Subway Tozai Line Nishi-Kasai Station North Exit 1-minute walk

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活才巻海老造り

Live Japanese tiger prawn sashimi

Live Japanese tiger prawn sliced and served in a vessel.

  • Ingredients: Japanese tiger prawn
  • Cooking: Raw

tax included

本かわはぎ造り 肝添え

Sashimi

tax included

気仙沼産かつお叩き、刺身

Seared skipjack tuna

  • Ingredients: Skipjack tuna
  • Cooking: Bake/Roast

tax included

山口県産活け〆鱧の湯引き

Sashimi

tax included

青森県産天然真ホヤ

Other sashimi / fresh fish dishes

  • Ingredients: Sea squirt
  • Cooking: Raw

tax included

貝類の盛り合わせ

Assorted shellfish sashimi

Platter of sashimi from various kinds of shellfish.

  • Cooking: Raw

tax included

おぼろ豆腐の冷奴

Fluffy tofu

A tofu made by adding bitterns to soy milk and scooping it before it can solidify.

  • Ingredients: Oborodofu (half-curdled tofu)

tax included

天婦羅盛合せ

Assorted tempura

Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

和牛みすじ炙り焼き

Seared

A dish of broiled meat, seafood, and vegetables.

  • Cooking: Bake/Roast

tax included

大分県産しめ鯖

Japanese pickled mackerel sashimi

Raw Japanese mackerel soaked in vinegar and served cut into thin slices.

tax included

野菜焚き合せ

Asorted stewed dish

Platter of various meats, seafood, and vegetables stewed in dashi stock and soy sauce etc.

  • Flavor: Soy sauce, Dashi
  • Cooking: Simmer

tax included

旬野菜の蒸し焼き 豆乳味噌にて

Warm vegetable salad

  • Ingredients: Carrot, Potato
  • Cooking: Mix/Blend

tax included

銀鱈西京焼き

Saikyo yaki (Grilled food with Saikyo miso)

A dish of sliced fish marinated in Saikyo miso and grilled.

  • Flavor: Kyoto-style miso
  • Cooking: Bake/Roast

tax included

茄子と万願寺唐辛子 煎り出し

Deep-fried vegetables without breading or batter

Drained vegetables deep-fried in oil.

  • Flavor: Cooking oil
  • Cooking: Deep-frying without breading or batter

tax included

鯖寿司

Mackerel sushi

Sushi rice topped with mackerel, pressed, shaped and cut into bite-size pieces.

  • Ingredients: Mackerel, Vinegared rice
  • Flavor: Soy sauce
  • Cooking: Cut

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Tuesday - Sunday Lunch: 11:30 - 14:00
Tuesday - Saturday Dinner: 17:30 - 22:00
Sunday Dinner: 17:30 - 21:00

Close

Every Monday

Average price

Lunch: 1,500 JPY
Dinner: 5,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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