ガーリックの効いたマリナーラ
Garlic pizza
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Ingredients:
Garlic, Wheat flour
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Flavor:
Olive oil
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Cooking:
Bake/Roast
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Ingredients:
Wheat flour, Hen's egg, Mozzarella cheese, Basil
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Flavor:
Tomato sauce, Black pepper, Olive oil
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Cooking:
Bake/Roast, Well-done
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Ingredients:
Wheat flour, Hen's egg, Mushroom, King oyster mushroom, Hen-of-the-woods, Brown beech mushroom
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Flavor:
Sauce: Others, Olive oil, Black pepper
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Cooking:
Bake/Roast, Well-done
唐辛子とピクルスのピリ辛ピカンテ
Arrabbiata pizza
Pizza dough covered with tomato sauce prepared from chili peppers, topped with various food ingredients, then baked.
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Ingredients:
Tomato, Wheat flour
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Flavor:
Olive oil, Tomato sauce, Red pepper, Italian parsley
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Cooking:
Bake/Roast
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Ingredients:
Wheat flour, Hen's egg, Garlic, Olive, Mozzarella cheese, Anchovy, Basil, Cherry tomato
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Flavor:
Olive oil, Oregano, Tomato sauce
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Cooking:
Bake/Roast, Well-done
クワトロフォルマッジ
Quattro formaggi
Popular
Take-out Available
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Ingredients:
Wheat flour, Hen's egg, Mozzarella cheese, Camembert cheese, Parmesan cheese (Parmigiano-Reggiano), Gorgonzola, Parsley
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Flavor:
Olive oil, Sauce: Others, Black pepper
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Cooking:
Bake/Roast, Well-done
生ハムとルッコラのプロシュート
Raw ham pizza
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Ingredients:
Raw ham, Wheat flour
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Flavor:
Olive oil
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Cooking:
Bake/Roast
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Ingredients:
Squid, Tomato, Wheat flour, Shrimp
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Flavor:
Olive oil
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Cooking:
Bake/Roast
半熟卵と生ハムのビスマルク
Prosciutto and codded egg pizza
Pizza topped with prosciutto ham and a runny sunny-side up egg.
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Ingredients:
Soft boiled egg, Raw ham, Wheat flour
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Flavor:
Olive oil
Popular
Take-out Available
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Ingredients:
Cheese, Ham, Salsiccia, Asparagus, Cherry tomato, Olive, Arugula, Mushroom, Wheat flour, Hen's egg
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Flavor:
Olive oil, Tomato sauce
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Cooking:
Bake/Roast, Well-done
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Ingredients:
Lettuce, Potherb mustard (Mizuna), Bell pepper, Crouton, Raw ham, Cherry tomato, Parmesan cheese (Parmigiano-Reggiano)
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Flavor:
Salt, Black pepper, Caesar dressing
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Cooking:
Raw, Deep-fry, Dress
合鴨の燻製とインゲンのサラダ
Italian salad
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Ingredients:
Lettuce, Duck meat, Green beans
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Cooking:
Mix/Blend
ガーリックフライドポテト ~ 焦がし醤油風味
French fries
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Ingredients:
Potato
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Flavor:
Soy sauce, Butter, Garlic
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Cooking:
Deep-fry
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Ingredients:
Shrimp, Mushroom, King oyster mushroom, Hen-of-the-woods, Brown beech mushroom
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Flavor:
Olive oil, Red pepper, Garlic, Salt, Pepper
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Cooking:
Simmer
カナダ産アルバータポークのグリル
Grilled / sauteed pork
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Ingredients:
Pork
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Cooking:
Bake/Roast
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Ingredients:
Beef, Potato, Broccoli
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Flavor:
Salt, Pepper
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Cooking:
Bake/Roast, Medium
バジルとモッツァレラのトマトソースパスタ
Pasta with tomato sauce, mozzarella, and basil
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Ingredients:
Basil, Mozzarella cheese, Cherry tomato, Parmesan cheese (Parmigiano-Reggiano), Onion, Spaghetti, Garlic
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Flavor:
Tomato sauce, Salt, Pepper, Olive oil, White wine
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Cooking:
Boil, Flambe
合鴨の燻製とねぎのぺペロンチーノのパスタ
Peperoncino
Popular
Take-out Available
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Ingredients:
Duck meat, Scallion/Green onion, Red pepper, Spaghetti
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Flavor:
Salt, Pepper, Olive oil, White wine, Garlic
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Cooking:
Boil
Popular
Take-out Available
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Ingredients:
Shrimp, Manila clam, Mussel, Onion, Spaghetti, Basil, Garlic
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Flavor:
Tomato sauce, Olive oil, White wine, Salt, Pepper
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Cooking:
Boil, Flambe
Popular
Take-out Available
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Ingredients:
Bacon, Egg yolk, Fresh cream, Cheese, Spaghetti
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Flavor:
Salt, Pepper, White wine, Consomme
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Cooking:
Mix/Blend, Boil, Stir-fry
ポルチーニときのこのクリームパスタ
Pasta with cream of porcini mushroom
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Ingredients:
Brown beech mushroom, King oyster mushroom, Mushroom, Hen-of-the-woods, Porcino, Parmesan cheese (Parmigiano-Reggiano), Fresh cream, Spaghetti
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Flavor:
Garlic, Salt, Pepper, White wine, Olive oil
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Cooking:
Boil, Stir-fry, Flambe
小エビといんげんのジェノベーゼパスタ
Genovese
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Ingredients:
Shrimp, Green beans, Perilla, Parsley, Garlic, Parmesan cheese (Parmigiano-Reggiano), Spaghetti
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Flavor:
Basil sauce, Salt, Pepper, Olive oil, White wine
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Cooking:
Boil, Stir-fry, Flambe
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)