山形だしの自家製ソースが決め手の『山形牛のステーキ』
Steak
-
Ingredients:
Beef
-
Cooking:
Bake/Roast
『色とりどりのグリル野菜プレート ポーチドエッグ添え』
Grilled / sauteed vegetables
A dish of vegetables broiled and fried in pan with a little bit of oil.
『タリオリーニ 新鮮魚介とカラスミのペペロンチーノ』
Peperoncino
-
Ingredients:
Garlic, Spaghetti, Dried mullet roe
-
Flavor:
Olive oil, Red pepper
-
Cooking:
Boil
イタリア前菜盛り合わせ
Assorted appetizers
Platter of various kinds of appetizers.
『新鮮な白身魚のカルパッチョ 本わさびと生ノリソース』
Carpaccio (fish)
-
Ingredients:
White flesh fish
-
Cooking:
Mix/Blend
小エビとホタテのアボカドディップ
Shrimp and avocado with mayonnaise dressing
-
Ingredients:
Avocado, Shrimp
-
Cooking:
Dress
二種アスパラガスのカルボナーラ仕立て トリュフの香り
White asparagus salad
-
Ingredients:
White asparagus
-
Cooking:
Mix/Blend
海の幸フリット盛り合わせ イカスミソース
Fritter
大粒カキフライ うに風味のタルタルソース
Deep-fried oysters
-
Ingredients:
Oyster
-
Cooking:
Deep-fry
-
Ingredients:
Tomato, Basil, Wheat flour, Cheese
-
Flavor:
Olive oil
-
Cooking:
Bake/Roast
トリッパ煮込みの入ったペンネアラビアータ
Arrabbiata
-
Ingredients:
Pork, Tomato, Basil, Onion, Garlic, Spaghetti
-
Flavor:
Red pepper
-
Cooking:
Boil
手長エビのパスタ
Pasta with freshwater prawns in tomato sauce
-
Ingredients:
Tomato, Spaghetti, Shrimp
-
Cooking:
Boil
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)