Menu Recommendations
Roast beef
- Ingredients: Beef
- Flavor: Salt, Pepper, Honey, Red wine, Soy sauce
- Cooking: Bake/Roast
tax included
Simmered beef tendon
- Ingredients: Beef, Onion
- Flavor: Wine, Hatcho miso, Soy sauce, Demi-glace sauce
- Cooking: Simmer
tax included
Bolognese
- Ingredients: Beef, Onion, Pork, Garlic, Cheese
- Flavor: Red wine, Consomme, Olive oil
- Cooking: Stir-fry
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)