Milan NatarajShibuya

Went here on 20 & 21 May 24 for dinner. They are vegan / veg restaurant in heart of Shibuya. Just near shibuya scramble crossing. Mr Chauhan looked after very wel..Good Dtinks and good Veg Food till 2200 hrs in Tokyo. U cant sk anything more

Visited May 2024

Very nice place for Vegetarians. The Naans and the beers are to die for. The staff is courteous and accommodating and place is decent size to accommodate big groups. This was a pleasant surprise for us in Japan. Loved it.

Visited April 2024

We had a vegetarian friend with multiple food allergies. Tokyo’s food scene wasn’t that friendly to her, but no problem at Milan Nataraj. They had a great selection and the staff was kind and accommodating. The spice levels of any dish could be adjusted. On our second visit, we took their food to a ...gathering of old ladies, and the Naan was a great hit (we had the green vegan naan with Komatsuna, the sesame naan, and the Kabuli naan with just the right amount of sweetness). The pumpkin masala (which is a creamy mild curry) was favored over the more spicier Aloo Gobi (cauliflower and potato) although I liked both of them. We ordered by phone, and there were more choices than ordering online. Phone order is for takeout only. Easy walk from Shibuya station (road to the left of the “Magnet” building)

Visited December 2023

Best Indian food I've had in ages. The best restaurant in Tokyo. Fresh Ingredients with loads of vegan options. Delicious

Visited August 2023

When I planned my trip to Japan, I really wanted to try Indian food. With roots in India, I enjoy seeing how Indian cuisine differs from country to country. After searching for a restaurant that had an intriguing menu that could accommodate me and my partners Vegan diet, I found Milan Nataraj. The ...workers were kind, and it was easy to communicate and order in English. We ordered the Sai Bhaji, Baigan Mushroom Tofu and Nataraj Keema with garlic and sesame naan as our main dishes, and the Nataraj Special for our starter. I really enjoyed the charcoal flavor of both of our naan, but the garlic was the clear winner. It was really flavorful. I usually have a hard time finding vegan naan, so the fact they had vegan options to choose from was exciting. Baigan Mushroom Tofu was my favorite dish. Going back, I would order this dish multiple times. It was just that good! Sai Bhaji was also really good, it was light and well flavored. It was my first time trying it in the way they prepared it, and I enjoyed it. Nataraj Keema was my least favorite, as I found it to be on the mild end. The Nataraj Special was a great appetizer, and I wish I had ordered more. It’s really well flavored and textured and was another standout of our meal. For my fellow travelers, if youre looking to try desi food in a new country this place is a great bet!

Visited May 2023