樽生ワイン OKINAWA・BAR& 宴会個室 もにょ

OKINAWA BAR Monyo

  • Credit Card
  • Private Room
  • Non-Smoking
  • Italian Cuisine,Izakaya (Japanese Style Pub),Okinawan Cuisine
  • Dinner 3,300 JPY
  • 0297-21-3353 (+81-297-21-3353)
  • Monday & Tuesday & Thursday & Sunday Dinner: 17:00 - 22:00(L.O.21:00, Drink L.O. 21:30) Friday & Saturday Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
  • Moriya(Ibaraki)
    Tsukuba Express Moriya Station East Exit 4-minute walk

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Bolognese
琉球豚のボロネーゼ

Bolognese

Recommend
  • Ingredients: Ground beef and pork, Tomato, Onion, Garlic, Brown beech mushroom, Spaghetti
  • Cooking: Boil

tax included

石釜焼きマルゲリータ

Margherita

Recommend
  • Ingredients: Tomato, Basil, Mozzarella cheese, Wheat flour
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

マッシュルームとチョリソー

Salsiccia pizza

  • Ingredients: Salsiccia, Wheat flour, Cheese, Mushroom
  • Flavor: Olive oil, Parsley
  • Cooking: Bake/Roast

tax included

クアトロフォルマッジョ

Quattro formaggi

Recommend

Pizza dough topped with 4 different cheeses and baked.

  • Ingredients: Wheat flour, Cheese
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

ミックスパエリア

Seafood paella

  • Ingredients: Squid, Manila clam, Tomato, Bell pepper, Onion, Garlic, Rice, Shrimp
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

イカ墨パエリア

Squid ink paella

Recommend

Rice, vegetables, seafood, and meat steamed together with squid ink

  • Ingredients: Rice, Spear squid, Bell pepper, Onion, Lotus root
  • Cooking: Stir-fry

tax included

ソーキと葱のパエリア

Paella

A Spanish dish of stir-fried meat, seafood, and vegetables, steamed together with rice mixed with saffron.

  • Ingredients: Tomato, Bell pepper, Onion, Garlic, Rice, Pork cartilage
  • Flavor: Olive oil, Dark soy sauce, Chicken stock, Chicken bone broth
  • Cooking: Bake/Roast

tax included

極み!海人パエリア

Seafood paella

  • Ingredients: Squid, Manila clam, Tomato, Bell pepper, Onion, Rice, Shrimp, Sea urchin, Oyster
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

グルクンとトマトのアヒージョ バゲット付き

Ajillo

  • Ingredients: Garlic, Cherry tomato, White flesh fish(small)
  • Flavor: Olive oil, Red pepper
  • Cooking: Simmer

tax included

エビとマッシュルームのアヒージョ バゲット付き

Ajillo

  • Ingredients: Garlic, Shrimp, Mushroom
  • Flavor: Olive oil, Red pepper
  • Cooking: Simmer

tax included

カキとアーサのりのアヒージョ バゲット付き

Ajillo

Recommend
  • Ingredients: Garlic, Oyster, Seaweed
  • Flavor: Olive oil, Red pepper
  • Cooking: Simmer

tax included

タコとジャガイモのアヒージョ バゲット付き

Ajillo

  • Ingredients: Garlic, Octopus, Potato
  • Flavor: Olive oil, Red pepper
  • Cooking: Simmer

tax included

熟成!!ラムチョップのロースト

Lamb chops

Recommend
  • Ingredients: Lamb
  • Flavor: Balsamic vinegar
  • Cooking: Bake/Roast

tax included

イベリコ豚サイコロステーキ

Grilled / sauteed pork

  • Ingredients: Pork
  • Flavor: Herbes de Provence
  • Cooking: Bake/Roast

tax included

あぐー豚のチーズカツレツ

Pork cutlet

Recommend

Pork meat breaded and deep fried in oil.

  • Ingredients: Agu pork, Bread crumbs, Cheese
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

ソーメンチャンプル

Somen Champuru

Recommend

An Okinawan dish consisting of boiled vermicelli noodles stir-fried with vegetables, etc.

  • Ingredients: Somen (thin wheat noodles), Mackerel, Bean sprouts, Japanese leek, Onion
  • Cooking: Stir-fry

tax included

自家製BIGソーセージ

Salsiccia

Recommend
  • Ingredients: Chicken
  • Flavor: Thyme, Sage, Parsley
  • Cooking: Bake/Roast

tax included

よだれ鶏 真空低温調理

Spicy chicken

  • Ingredients: Chicken
  • Flavor: Chinese chili bean sauce, Sesame oil, Red pepper, Chicken bone broth, Japanese pepper
  • Cooking: Boil

tax included

ゴーヤーピクルス

Pickles

  • Ingredients: Bitter melon, Pickles
  • Cooking: Pickle

tax included

アンチョビ茶豆

Edamame beans

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Chamame (edamame)
  • Flavor: Anchovy sauce, Garlic
  • Cooking: Boil

tax included

ラフテー

Okinawan stewed pork belly

An Okinawan dish consisting of blocks of pork stewed in black sugar, soy sauce and 'Awamori' (a kind of Okinawan liquor).

  • Ingredients: Pork
  • Flavor: Unrefined brown sugar, Dark soy sauce, Awamori, Sashigatsuo / Oigatsuo
  • Cooking: Stew

tax included

オリーブマリネ

Marinade

  • Ingredients: Olive
  • Flavor: Olive oil
  • Cooking: Mix/Blend

tax included

鶏のレバーペースト

Liver paste

Recommend
  • Ingredients: Chicken liver, Celery, Ginger, Onion, Carrot, Garlic, Fresh cream
  • Flavor: Red wine, Bay leaf
  • Cooking: Mix/Blend

tax included

雪塩トマト

Sliced tomatoes

A dish of sliced cool tomatoes.

  • Ingredients: Tomato
  • Cooking: Cut

tax included

ジーマミー豆腐

Okinawan peanut tofu

A special kind of tofu made from peanuts, served in sauce made from vinegared miso and soy sauce.

  • Ingredients: Okinawan peanut tofu
  • Cooking: Harden/Congeal

tax included

カニとアボカドのタルタル

Salmon and avocado tartare

  • Ingredients: Avocado, Crab, Cheese, Caviar
  • Flavor: Aioli sauce
  • Cooking: Mix/Blend

tax included

ソーキの竜田揚げ

Marinated deep-fried chicken (seasoned with soy sauce)

Recommend

A dish of chicken seasoned and sprinkled with potato starch, then fried in oil.

  • Ingredients: Soki (Okinawan-style stewed pork spare ribs)
  • Flavor: Garlic, Dark soy sauce
  • Cooking: Deep-fry

tax included

ゴーヤーちゃんぷる

Goya Champuru

Recommend

An Okinawan dish consisting of 'Goya' (bitter gourd) stir-fried with tofu, egg, pork, etc.

  • Ingredients: Bitter melon, Hen's egg, Bean sprouts, Luncheon meat
  • Flavor: Dark soy sauce
  • Cooking: Stir-fry

tax included

もずくの天ぷら

Okinawan-style tempura

Seafood, vegetables or other ingredients coated in a thick batter and deep-fried.

  • Ingredients: Wheat flour, Mozuku (seaweed), Canned tuna
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

ポークたまご

Omelet

Beaten egg flavored with seasoning and cooked.

  • Ingredients: Hen's egg, Luncheon meat
  • Flavor: Dark soy sauce, Olive oil
  • Cooking: Bake/Roast

tax included

海ブドウ

Sea grapes

A type of sea vegetable grown in Okinawa. Eaten raw, as a type of salad.

  • Ingredients: Sea grape
  • Flavor: Green perilla
  • Cooking: Raw

tax included

あぐー豚のボロネーゼ

Bolognese

  • Ingredients: Agu pork, Tomato, Onion, Garlic, Spaghetti, Cheese
  • Cooking: Boil

tax included

おじぃのナポリタン

Neapolitan

  • Ingredients: Green pepper, Onion, Spaghetti, Luncheon meat, Hen's egg, Cheese
  • Flavor: Tomato ketchup
  • Cooking: Boil

tax included

ソーキとキャベツのペペロンチーノ

Peperoncino

  • Ingredients: Garlic, Spaghetti, Cabbage, Soki (Okinawan-style stewed pork spare ribs)
  • Flavor: Olive oil, Red pepper
  • Cooking: Boil

tax included

グリーンサラダ

Green salad

  • Ingredients: Tomato, Lettuce, Baby leaf
  • Cooking: Mix/Blend

tax included

ゴーヤと大根のサラダ

Daikon salad

A salad of raw daikon with dressing.

  • Ingredients: Daikon radish, Bitter melon, Canned tuna, Cherry tomato
  • Cooking: Mix/Blend

tax included

スモーキーポテトサラダ

Potato salad

  • Ingredients: Potato, Bacon
  • Cooking: Mix/Blend

tax included

タコのガリシア風

Polbo á feira (Galician-style octopus dish)

Recommend

Boiled octopus cut into bite sizes and flavored with salt, olive oil and spices.

  • Ingredients: Octopus
  • Flavor: Salt, Olive oil, Spices
  • Cooking: Boil, Cut

tax included

炙り〆サバ

Seared pickled mackerel

Recommend

A dish created by heating one side of a block of pickled mackerel at a high temperature.

  • Ingredients: Soused mackerel
  • Flavor: Lemon juice
  • Cooking: Bake/Roast

tax included

イベリコ豚生ハム盛り

Dry-cured ham

  • Ingredients: Iberian pork, Pork
  • Cooking: Raw

tax included

チーズの盛り合わせ

Assorted cheese

Platter of various kinds of cheese.

  • Ingredients: Cheese

tax included

ちょびぽ

French fries

  • Ingredients: Potato, Anchovy, Garlic
  • Cooking: Deep-fry

tax included

クリーミーチリポテト

French fries

  • Ingredients: Potato, Cream cheese
  • Flavor: Sweet chili sauce
  • Cooking: Deep-fry

tax included

キビナゴのから揚げ

Fried silver-stripe round herring

Silver-stripe round herring lightly battered and fried in oil..

  • Ingredients: Silver-stripe round herrings
  • Cooking: Deep-fry

tax included

島豆腐の厚揚げ

Deep-fried tofu without breading or batter

  • Ingredients: Tofu
  • Flavor: Soy sauce: Others
  • Cooking: Deep-fry

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday & Tuesday & Thursday & Sunday Dinner: 17:00 - 22:00(L.O.21:00, Drink L.O. 21:30)
Friday & Saturday Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)

Close

Every Wednesday Others(July 14, 2023)

Average price

Dinner: 3,300 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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