ざるそば一合
Chilled buckwheat noodles without broth
-
Ingredients:
Buckwheat flour
-
Cooking:
Boil
-
Ingredients:
Buckwheat flour, Yuba (tofu skin)
-
Flavor:
Salt, Soy sauce
-
Ingredients:
Buckwheat, Brown beech mushroom, Hen-of-the-woods, Brown beech mushroom
-
Cooking:
Boil
-
Ingredients:
Buckwheat dumpling
うどん
Wheat noodles with a topping
-
Ingredients:
Udon
-
Cooking:
Boil
-
Ingredients:
Udon
-
Flavor:
Tsuyu
-
Cooking:
Boil, Chill
にじますの塩焼き と そば ゆば
Other grilled fish
-
Ingredients:
Rainbow trout
-
Flavor:
Salt, Dark soy sauce, Mirin, Sugar
-
Cooking:
Bake/Roast, Hand-made
-
Ingredients:
Wheat flour, Shrimp
-
Cooking:
Deep-fry
まいたけ天ぷら
Hen-of-the-woods mushroom tempura
-
Ingredients:
Hen-of-the-woods, Wheat flour
-
Cooking:
Deep-fry
ゆばの煮物 と そば
Other yuba (tofu skin) dishes
-
Ingredients:
Yuba (tofu skin)
-
Flavor:
Sugar, Dark soy sauce
-
Cooking:
Stew, Boil
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)