鳥取和牛専門店 炭火焼肉 さんこう苑

Sankoen

  • Credit Card
  • Smoking
  • English OK
  • Yakiniku (BBQ),Izakaya (Japanese Style Pub)
  • Lunch 5,000 JPY Dinner 9,000 JPY
  • 03-5207-2951 (+81-3-5207-2951)
  • Monday - Friday Dinner: 17:00 - 23:30 , Lunch: 11:30 - 14:30(L.O.14:00) Saturday & Sunday & Holiday 17:00 - 21:30(L.O.21:00), Lunch: 11:30 - 14:30(L.O.14:00) Dinner: 17:00 - 20:00
  • Kanda(Tokyo)
    JR Kanda Station North Exit 3-minute walk

Free & Instant Reservation

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サーロインステーキ

Sirloin steak

Recommend
  • Ingredients: Beef sirloin
  • Cooking: Bake/Roast

tax included

和牛黒タン塩

Beef tongue

Recommend

Beef dish made using the tongue called "Tan."

  • Ingredients: Beef tongue
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

和牛特選ハラミ

Harami (skirt)

Recommend

Meat dish made using a cut from the diaphragm called "Harami".

  • Ingredients: Beef skirt
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Dinner: 17:00 - 23:30 , Lunch: 11:30 - 14:30(L.O.14:00)
Saturday & Sunday & Holiday 17:00 - 21:30(L.O.21:00), Lunch: 11:30 - 14:30(L.O.14:00)
Dinner: 17:00 - 20:00

Close

Irregular holidays

Average price

Lunch: 5,000 JPY
Dinner: 9,000 JPY

Service Offer

  • English speaking staff available
  • Chinese speaking staff available
  • All you can drink menu

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