Restaurant Detail
Address | 1-39-1, Morino, Machida-shi, Tokyo, 194-0022 |
---|---|
Japanese Address |
〒194-0022 東京都町田市森野1-39-1 グランドゥールビル5F
|
Access | Odakyu Odawara Line Machida Station 1-minute walk, JR Yokohama Line Machida Station 3-minute walk, Odakyu Odawara Line Sagami-Ono Station 27-minute walk |
Parking | No Parking |
Phone Number | +81-70-2636-5747 |
Hours |
Saturday & Sunday & Holiday Lunch: 12:00 - 16:00(L.O.15:00, Drink L.O. 15:30) Monday - Thursday & Sunday & Holiday Dinner: 16:00 - 23:00(L.O.22:00, Drink L.O. 22:30) Friday & Day before holiday Dinner: 16:00 - 23:30(L.O.22:30, Drink L.O. 23:00) Saturday Dinner: 16:00 - 23:30(L.O.22:30, Drink L.O. 23:00) |
Close |
Open everyday Year end & New Year holidays(December 31, 2022 - January 3, 2023) |
Average price | Lunch 3,000 JPY Dinner 3,500 JPY |
Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club, Discover Card <Electronic Money / Other Payment Methods> LINE Pay |
For business names, representatives or business managers, and contact information, please contact the store. |
Seating/Facility information
Seating Capacity | 81 |
---|---|
Banquet Maximum Party Size |
Seating 100 Standing 110 |
Reservation Maximum Party Size | 50 - 100 |
Private Room | Private Room |
Smoking | All seats can be smoked |
Language Support |
English menu available English speaking staff available, Chinese speaking staff available |
Wi-Fi / Plug-in |
Rakuten Mobile, au, SoftBank, NTT DoCoMo Free Wi-Fi Spot Plug-in Available |
Other |
Sommelier on staff, Sake advisor on staff, Beer meister on staff, Patissiere on staff, Chef on Duty, Party Coordinator, Bartender, Equipped with Wine cellar, Bar Establishment Sports programs broadcasted here, Live performances & shows Happy Hour Benefits |
Menu and Others information
Menu | All you can eat menu, All you can drink menu, Birthday benefits in menu, Bring in your own drink OK, Healthy Menu Options, Vegetarian Menu Options, Religious Menu Options |
---|---|
Dress Code | Casual |
Infection prevention FAQUpdated on March 3, 2022 |
|
Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.