エイヒレ
Ray fin
Recommend
Dried fin of a ray fish, lightly seared and usually eaten with soy sauce or mayonnaise
- Ingredients: Ray fin
- Flavor: Mayonnaise
- Cooking: Bake/Roast
tax included
生うに
Uni(sea urchin)
Recommend
- Ingredients: Sea urchin, Rice
- Cooking: Raw
tax included
〆鯖
Vinegared mackerel
Recommend
- Ingredients: Mackerel
- Cooking: Raw
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)