Detailed Course Contents
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 22:00 0 days ahead.
Order
Orders can be placed for a group size of 4 to 45 guests only.
Menu Information
All-you-can-eat salad
| Menu Info | Salad may be ordered as an all-you-can-eat menu item. |
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French fries (all-you-can-eat)
| Menu Info | French fries may be ordered as an all-you-can-eat menu item. |
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Fried chicken (all-you-can-eat)
| Menu Info | Fried chicken may be ordered as an all-you-can-eat menu item. |
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Assorted sausage
| Menu Info | Platter of various kinds of sausage. |
|---|---|
| Ingredients | Sausage |
Stir-fried chicken
| Ingredients | Chicken |
|---|---|
| Cooking | Stir-fry |
Tempura
| Menu Info | Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried. |
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| Ingredients | Wheat flour |
| Flavor | Cooking oil |
| Cooking | Deep-fry |
Japanese-style rolled omelet
| Menu Info | A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping. |
|---|---|
| Ingredients | Hen's egg |
| Cooking | Bake/Roast |
Stir-fried meat and vegetables
| Menu Info | A dish of meat, and vegetables stir-fried with a small amount of oil. |
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| Cooking | Stir-fry |
Garlic Rice
| Menu Info | Rice fried with sliced garlic and other ingredients like parsley. |
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| Ingredients | Garlic, Rice |
| Cooking | Stir-fry |
Dessert of the day
| Menu Info | Dessert that changes every day. |
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All-You-Can-Drink
All-You-Can-Drink
Beer / Whiskey / Highball / Shochu Highball, Sour / Japanese Sake / Shochu (Distilled spirits) / Cocktails / Wine / Soft Drinks
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)