焼肉うしやのせがれ

USHIYA NO SEGARE

  • Yakiniku (BBQ)
  • Dinner 4,500 JPY
  • 0285-35-6627 (+81-285-35-6627)
  • Monday & Wednesday - Sunday & Holiday Dinner: 17:00 - 23:00(L.O.22:00)
  • Oyama / Shimotsuke(Tochigi)
    JR Oyama Station 33-minute walk

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和牛上カルビ

Premium short ribs

Recommend

Meat dish made using a cut from the ribs called "premium short ribs".

  • Ingredients: Beef boneless short ribs
  • Cooking: Bake/Roast

tax included

上レバー

Liver

Recommend

A dish of grilled liver on a skewer.

  • Ingredients: Processed meat product
  • Cooking: Bake/Roast

tax included

牛タン厚切り

Beef tongue

Recommend

Beef dish made using the tongue called "Tan."

  • Ingredients: Beef tongue
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday & Wednesday - Sunday & Holiday Dinner: 17:00 - 23:00(L.O.22:00)

Close

Every Tuesday Year end & New Year holidays(December 31, 2020 - January 5, 2021)

Average price

Dinner: 4,500 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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