Detailed Course Contents
3,780 JPY Course (5 Items)
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Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 20:00
tax included
Important Notes
Provided Days
MON/TUE/WED/THU/FRI/SAT
Reservation
Reservations must be made 2 business days in advance.
Order
Orders can be placed for a group size of 3 to 25 guests only.
Menu Information
Stew
Assorted sashimi, 3 kinds
Menu Info | Platter of 3 kinds of seafood sashimi. |
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Tempura
Menu Info | Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried. |
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Grilled dish
Tea-flavored buckwheat noodles
Menu Info | Dough made with buckwheat flour and green tea powder etc., thinly sliced and boiled. |
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* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)