CHICKEN COUNTRY(チキンカントリー)

CHICKEN COUNTRY

  • Credit Card
  • Wi-Fi
  • Private Room
  • English OK
  • Izakaya (Japanese Style Pub),Chicken Dishes
  • Dinner 3,300 JPY
  • 03-6204-2904 (+81-3-6204-2904)
  • Monday & Wednesday - Sunday & Day before holiday & Holiday Dinner: 15:00 - 24:00(L.O.23:00, Drink L.O. 23:00)
  • Tsukishima(Tokyo)
    Subway Yurakucho Line Tsukishima Station Exit 7 5-minute walk

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Roast chicken
ローストチキンカントリー

Roast chicken

Recommend
  • Ingredients: Chicken, Ginger, Garlic
  • Cooking: Bake/Roast

tax included

さつま知覧どり 黒焼き オニオン

Charcoal grilled meat

  • Ingredients: Chicken, Onion
  • Flavor: Salt, Pepper
  • Cooking: Bake/Roast

tax included

知覧鶏盛り合わせ 5種

Seared chicken

Recommend

A dish of chicken meat seared on the surface and served with soy sauce and condiments and such.

  • Ingredients: Chicken
  • Flavor: Soy sauce
  • Cooking: Bake/Roast

tax included

知覧どりタタキ ポン酢

Seared chicken

Recommend

A dish of chicken meat seared on the surface and served with soy sauce and condiments and such.

  • Ingredients: Chicken
  • Flavor: Ponzu
  • Cooking: Bake/Roast

tax included

知覧どり アボカドチーズつくね

Meatballs with cheese

Ground meat or seafood etc. mixed with other ingredients and grilled with cheese on top.

  • Ingredients: Ground chicken, Avocado, Cheese
  • Cooking: Bake/Roast

tax included

知覧どり お月見つくね

Meatballs served with egg yolk

Ground meat or seafood etc. mixed with other ingredients and grilled. Dip in egg yolk before eating.

  • Ingredients: Ground chicken, Egg yolk
  • Flavor: Soy sauce, Sugar, Mirin, Ginger
  • Cooking: Bake/Roast

tax included

地養鶏の唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Flavor: Soy sauce, Garlic, Ginger, Sesame oil
  • Cooking: Deep-fry

tax included

チキン南蛮

Fried chicken with vinegar and tartar sauce

  • Ingredients: Chicken, Onion, Hen's egg, Wheat flour
  • Flavor: Soy sauce, Sugar, Vinegar, Tartar sauce, Salt
  • Cooking: Deep-fry

tax included

あかりたまご たまご焼き

Thick Japanese omelet

A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.

  • Ingredients: Hen's egg
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday & Wednesday - Sunday & Day before holiday & Holiday Dinner: 15:00 - 24:00(L.O.23:00, Drink L.O. 23:00)

Close

Every Tuesday

Average price

Dinner: 3,300 JPY

Service Offer

  • English speaking staff available
  • All you can drink menu

You can check the restaurant information in the phone.

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