Lotus root chips
A flavored dish of lotus root which is cut into rings and deep-fried.
- Ingredients: Lotus root
- Flavor: Salt, Cooking oil
- Cooking: Deep-fry
tax included
Grilled vegetables
A dish of vegetables grilled in a frypan, oven, or on a grill.
- Ingredients: Lotus root
- Flavor: Salt
- Cooking: Bake/Roast
tax included
Japanese yam steak
Sliced yam flavored with seasoning and cooked on both sides.
- Ingredients: Japanese yam
- Flavor: Miso, Butter
- Cooking: Bake/Roast
tax included
Fried whole garlic
A whole head of garlic fried without peeling.
- Ingredients: Garlic
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Bagna cauda
- Ingredients: Cucumber, Tomato, Carrot, Anchovy
- Cooking: Mix/Blend
tax included
Vegetable salad
- Ingredients: Tomato, Lettuce, Quinoa
- Flavor: Salad dressing
- Cooking: Mix/Blend
tax included
White liver
A dish of spit-roasted white liver (chicken liver) on a skewer.
- Ingredients: Chicken liver, Wasabi
- Cooking: Bake/Roast
tax included
Chinese noodles in cloudy white bone broth
- Ingredients: Chicken, Scallion/Green onion/Leek, Ginger, Garlic, Chinese noodles
- Cooking: Boil
tax included
"Oyako" chicken and egg rice bowl
Chicken covered with scrambled egg and other ingredients while being simmered in broth, served over a bowl of rice.
- Ingredients: Chicken thigh, Rice, Hen's egg
- Flavor: Soy sauce, Mirin, Sugar
- Cooking: Simmer
tax included
Rice omelet
- Ingredients: Chicken, Onion, Rice, Hen's egg
- Flavor: Tomato ketchup
- Cooking: Bake/Roast
tax included
Toast with honey
- Ingredients: Wheat flour
- Flavor: Honey, Butter
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)