新橋×個室居酒屋 ひろ 烏森町

Hiro Karasumoricho

  • Credit Card
  • Private Room
  • Smoking
  • Seafood,Izakaya (Japanese Style Pub),Sashimi (Raw Sliced Fish)
  • Lunch 1,000 JPY Dinner 5,000 JPY
  • 03-6205-7244 (+81-3-6205-7244)
  • Monday - Friday Dinner: 17:00 - 23:00(L.O.21:30, Drink L.O. 22:30), Lunch: 11:30 - 13:15
  • Shimbashi(Tokyo)
    JR Shimbashi Station 3-minute walk

Free & Instant Reservation

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お新香の盛り

Pickled vegetables

Vegetables pickled in salt, rice bran, miso, mold, etc.

  • Ingredients: Cucumber, Daikon radish
  • Cooking: Pickle

tax included

ゆでたて!枝豆

Edamame beans

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax included

サバのへしこ

Preserved mackerel

A dish of salt-pickled mackerel, further pickled with rice bran, chili peppers, and such.

  • Ingredients: Mackerel
  • Flavor: Salt
  • Cooking: Pickle

tax included

クリームチーズの西京漬け

Miso-marinated cream cheese

Bite-sized cream cheese marinated with miso and mirin.

  • Ingredients: Cream cheese
  • Flavor: Miso
  • Cooking: Pickle

tax included

珍味3種盛り合わせ

Assorted delicacies, 3 kinds

tax included

海鮮サラダ

Seafood salad

  • Cooking: Mix/Blend

tax included

合鴨とアボカドのシーザーサラダ

Caesar salad with duck and avocado

  • Ingredients: Duck meat, Avocado

tax included

お造り盛り合わせ

Assorted sashimi

Recommend

Platter of several kinds of seafood sashimi.

  • Cooking: Raw

tax included

自家製ソーセージ

Sausage

  • Ingredients: Pork, Sheep intestine
  • Cooking: Bake/Roast

tax included

銀ダラ西京焼

Grilled sablefish with Saikyo miso

A dish of sablefish marinated in Saikyo miso and grilled.

  • Ingredients: Sablefish
  • Flavor: Kyoto-style miso
  • Cooking: Bake/Roast

tax included

栃尾の油揚げ

Tochio Fry (a dish made in the style of Tochio)

A tofu dish from the Tochio region in Nagaoka City, Niigata Prefecture, where the tofu is fried in oil.

  • Ingredients: Tofu
  • Cooking: Deep-fry

tax included

豚ロースの生姜焼き

Ginger fried pork

Pork marinated in a sauce made with ginger and soy sauce, etc., then grilled.

  • Ingredients: Pork, Ginger, Onion
  • Cooking: Bake/Roast

tax included

若鶏の唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

だしまき玉子

Japanese-style rolled omelet

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

京風!牛すじ煮込み

Simmered beef tendon

A dish of beef tendon stewed in soy sauce and miso.

  • Ingredients: Beef tendon
  • Cooking: Simmer

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Dinner: 17:00 - 23:00(L.O.21:30, Drink L.O. 22:30), Lunch: 11:30 - 13:15

Close

Every Sunday Holiday Year end & New Year holidays(December 30, 2023 - January 8, 2024)

Average price

Lunch: 1,000 JPY
Dinner: 5,000 JPY

Service Offer

  • All you can drink menu

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