バル&ロティサリーチキン Rotis&series 茅場町店

Rotis&SeriesRoteiandosarizukayabacho

  • Credit Card
  • Italian Cuisine,Izakaya (Japanese Style Pub)
  • Lunch 800 JPY Dinner 3,000 JPY
  • 03-3527-3814 (+81-3-3527-3814)
  • Lunch: 11:30 - 14:00 , Dinner: 17:00 - 22:00(L.O.21:00, Drink L.O. 21:30)
  • Kayabacho(Tokyo)
    Subway Hibiya Line Kayabacho Station Exit 1 2-minute walk
丸ごとローストオニオン

Onion rings

Onions sliced into rings, breaded with wheat flour, then deep-fried in oil.

  • Ingredients: Onion
  • Cooking: Deep-fry

tax included

オリーブ盛り

Olives

Olives pickled in olive oil

  • Ingredients: Olive
  • Cooking: Pickle

tax included

小玉葱ときゅうりの朝漬け

Pickled whole cucumber

A whole cucumber marinated in seasonings such as salt, etc.

  • Ingredients: Cucumber
  • Flavor: Salt
  • Cooking: Pickle

tax included

チーズのイタリアン玉子焼き

Cheese omelet

A dish of beaten egg flavored with seasoning, and with cheese added while being cooked.

  • Ingredients: Hen's egg, Cheese
  • Cooking: Bake/Roast

tax included

塩サバのマスタード焼き バジリコオランデーズ

Salted and grilled mackerel

Mackerel seasoned with salt and grilled.

  • Ingredients: Mackerel
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

前菜の盛り合わせ

Assorted appetizers

Platter of various kinds of appetizers.

tax included

鶏モモのパリパリ焼き

Chicken thigh

Grilled chicken thigh.

  • Ingredients: Chicken thigh
  • Cooking: Bake/Roast

tax included

パテドカンパーニュー

Pate de campagne (French country-style pate)

  • Ingredients: Chicken liver, Ground beef and pork, Onion, Garlic, Hen's egg, Olive, Bacon, Milk
  • Flavor: Brandy, Olive oil, Rosemary, Bay leaf
  • Cooking: Pâté

tax included

サツマイモとゴルゴンゾーラのおつまみPIZZA

Pizza

  • Ingredients: Wheat flour, Cheese
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

炙り牛タンのカルパッチョ 塩山椒

Beef tongue

Beef dish made using the tongue called "Tan."

  • Ingredients: Beef tongue

tax included

ローストビーフ丼

Roast beef rice bowl

Rice topped with roast beef and vegetables, etc.

  • Ingredients: Beef, Rice
  • Cooking: Steam, Bake/Roast

tax included

ひな鳥の半身揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Lunch: 11:30 - 14:00 , Dinner: 17:00 - 22:00(L.O.21:00, Drink L.O. 21:30)

Close

Every week Saturday & Sunday Holiday

Average price

Lunch: 800 JPY
Dinner: 3,000 JPY

Service Offer

  • All you can drink menu
  • Vegetarian Menu Options
  • Religious Menu Options

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info