Charcoal grilled abalone
A dish of flavored, charcoal grilled abalone in the shell.
- Ingredients: Abalone
- Flavor: Salt, Soy sauce: Others, Sudachi
- Cooking: Bake/Roast, Medium, Rare, Very rare, Grill
tax included
Eringi Mushrooms
- Ingredients: King oyster mushroom
- Cooking: Bake/Roast
tax included
Charcoal grilled Chinese yam
- Ingredients: Chinese yam
- Cooking: Bake/Roast
tax included
Grilled Green Onions
A dish of green onion cut into bite-size pieces and braised in a covered pan.
- Ingredients: Japanese leek
- Cooking: Bake/Roast
tax included
Grilled eggplant
Grilled eggplant topped with bonito flakes. Add soy sauce and/or broth before eating.
- Ingredients: Eggplant
- Cooking: Bake/Roast
tax included
Grilled sweet long pepper
- Ingredients: Fushimi pepper
- Cooking: Bake/Roast
tax included
Grilled shiitake mushroom
- Ingredients: Shiitake
- Cooking: Bake/Roast
tax included
Assorted grilled vegetables
- Cooking: Bake/Roast
tax included
Pufferfish skin sashimi
Pufferfish skin parboiled and thinly-sliced, served with ponzu and condiments, etc.
- Ingredients: Pufferfish, Japanese pufferfish
- Flavor: Ponzu
- Cooking: Cut, Double-boil
tax included
Sashimi of Tiger Puffer Fish (grilled surface)
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)