中国料理フィリー

Restaurant Fuiri Hotel Konchinentaru Fuchu

  • Credit Card
  • Wi-Fi
  • Private Room
  • Chinese,Party Spaces,Izakaya (Japanese Style Pub)
  • Lunch 1,600 JPY Dinner 3,000 JPY
  • 042-333-7127 (+81-42-333-7127)
  • Monday - Sunday & Day before holiday & Holiday Lunch: 11:30 - 15:00 Monday - Sunday & Day before holiday & Holiday Dinner: 17:00 - 22:00
  • Fuchu(Tokyo)
    Keio Line Fuchu Station 3-minute walk

Free & Instant Reservation

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Menu Recommendations

赤麻婆豆腐

Szechuan-style mapo tofu

Recommend

Tofu and ground meat stir-fried with Chinese chili bean sauce, then simmered in a sauce with potato starch and seasonings like szechuan pepper spice.

  • Ingredients: Ground pork, Tofu, Potato starch
  • Flavor: Chinese chili bean sauce, Red pepper, Japanese pepper, Cayenne pepper powder, Sesame oil
  • Cooking: Stir-fry

tax included

白麻婆豆腐

Spicy tofu and ground meat

Recommend

Diced tofu stir-fried with ground meat and doubanjang (chili bean sauce), etc., lightly cooked in thinned potato starch and seasonings.

  • Ingredients: Ground pork, Tofu, Potato starch
  • Flavor: Chinese chili bean sauce, Sesame oil, Salt
  • Cooking: Stir-fry

tax included

黒麻婆豆腐

Spicy tofu and ground meat

Recommend

Diced tofu stir-fried with ground meat and doubanjang (chili bean sauce), etc., lightly cooked in thinned potato starch and seasonings.

  • Ingredients: Ground pork, Tofu, Potato starch
  • Flavor: Chinese chili bean sauce, Sesame oil, Chili oil
  • Cooking: Stir-fry

tax included

春巻き (2 個)

Spring roll

Recommend

Ground meat and vegetables ,etc. seasoned with soy sauce etc. and then wrapped in a thin dough and deep-fried.

  • Ingredients: Ground pork, Cabbage, Bamboo shoot, Shiitake, Spring roll wrapper
  • Cooking: Deep-fry

tax included

焼売 (3 個)

Shaomai dumplings

Recommend

Steamed short dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Ground pork, Garlic chives, Garlic
  • Cooking: Steam

tax included

餃子 (4 個)

Gyoza

Recommend

Grilled dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Ground pork, Garlic, Dumpling wrappers
  • Cooking: Boil, Steam, Bake/Roast

tax included

炒飯

Fried rice

Recommend

Rice stir fried with other various ingredients.

  • Ingredients: Rice
  • Flavor: Cooking oil
  • Cooking: Steam, Stir-fry

tax included

五目おこげ

Gomoku scorched rice

Recommend

Scorched rice okoge topped with various ingredients and covered with ankake sauce.

  • Ingredients: Scallop, Bamboo shoot, Shiitake, Rice, Shrimp
  • Cooking: Bake/Roast

tax included

海鮮おこげ

Kaisen Okoge (scorched seafood)

Recommend

Pieces of cooked seafood placed on top of scorched rice and covered with ankake sauce.

  • Ingredients: Rice
  • Cooking: Bake/Roast

tax included

3種前菜盛り合わせ

Assorted appetizers, 3 kinds

Recommend

Platter of 3 kinds of appetizers.

tax included

カニ玉

Crab omelette

Recommend

A dish of eggs mixed with crab meat and other ingredients, grilled and poured over a thick broth.

  • Ingredients: Hen's egg, Crab
  • Cooking: Bake/Roast

tax included

油淋鶏

Yu lin chi (Chinese-style fried chicken)

Recommend

Chicken coated with flour and deep fried. Served in vinegar soy sauce.

  • Ingredients: Chicken thigh, Japanese leek
  • Flavor: Ginger
  • Cooking: Deep-fry

tax included

鶏モモ肉とカシューナッツ炒め

Stir-fried chicken and cashew nuts

Recommend

Chicken and cashews stir fried with a small amount of oil.

  • Ingredients: Chicken, Cashew nut, Chicken thigh
  • Cooking: Stir-fry

tax included

牛肉オイスター炒め

Stir-fried beef with oyster sauce

Recommend

Beef covered in oyster sauce stir fried with a small amount of oil.

  • Ingredients: Beef
  • Flavor: Oyster sauce
  • Cooking: Stir-fry

tax included

海老のチリソース

Stir-fried shrimp in chili sauce

Recommend

Stir-fried shrimp mixed with a sauce prepared from Chinese chili bean sauce and ketchup, etc.

  • Flavor: Hot sauce
  • Cooking: Stir-fry

tax included

北京ダック 半羽

Peking Duck

Recommend

Chinese dish from Beijing made with a whole duck prepared and roasted.

  • Ingredients: Cucumber, Scallion/Green onion/Leek, Peking duck, Wheat flour
  • Cooking: Bake/Roast

tax included

白杏仁豆腐

Almond jelly

Recommend

A Chinese dessert prepared by adding sugar and gelatin into powdered apricot seeds or almond powder, then chilled to harden.

  • Ingredients: Apricot kernel, Fresh cream, Milk, Gelatin
  • Cooking: Harden/Congeal

tax included

赤杏仁豆腐

Almond jelly

Recommend

A Chinese dessert prepared by adding sugar and gelatin into powdered apricot seeds or almond powder, then chilled to harden.

  • Ingredients: Apricot kernel, Fresh cream, Milk, Gelatin
  • Cooking: Harden/Congeal

tax included

黒杏仁豆腐

Almond jelly

Recommend

A Chinese dessert prepared by adding sugar and gelatin into powdered apricot seeds or almond powder, then chilled to harden.

  • Ingredients: Apricot kernel, Fresh cream, Milk, Gelatin
  • Cooking: Harden/Congeal

tax included

胡麻団子 (2 個)

Sesame dumpling

Recommend

Chinese confection prepared by rice flour dough, etc., filled with rounded red bean paste, sprinkled with sesame seeds, then deep-fried.

  • Ingredients: Sesame, Red beans, Rice flour for dumplings
  • Cooking: Boil

tax included

ビール

Beer

Recommend
  • Types of drink: Beer

tax included

ワイン

Wine

Recommend
  • Types of drink: Wine
梅酒

Plum Wine

Recommend
  • Types of drink: Plum Wine
    A Japanese liquor made by soaking plums in distilled alcohol.

tax included

日本酒

Japanese Sake

Recommend
  • Types of drink: Japanese Sake

tax included

ウイスキー

Whiskey

Recommend
  • Types of drink: Whiskey
サワー

Sour

Recommend
  • Types of drink: Shochu Highball & Sour

tax included

カクテル

Cocktail

Recommend
  • Types of drink: Other Liqueurs

tax included

ソフトドリンク

Soft Drinks

Recommend
  • Types of drink: Soft Drinks

tax included

Recommend + Dinner

7,150 JPY Course (8 Items)

菊花コース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 21:00

tax included

Recommend + Dinner

6,600 JPY Course

洋中MIX大皿コース
Recommend
  • Offer period:
    13/Sep/2019 ~
  • Menu Order Reception Time:
    17:00 - 21:00

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday & Day before holiday & Holiday Lunch: 11:30 - 15:00
Monday - Sunday & Day before holiday & Holiday Dinner: 17:00 - 22:00

Close

Open year-round

Average price

Lunch: 1,600 JPY
Dinner: 3,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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