Menu Recommendations
Assorted sashimi
Platter of several kinds of seafood sashimi.
- Ingredients: Tuna, Shrimp, Rosy seabass, Olive flounder, Yellowtail
- Cooking: Raw
tax included
Vegetable tempura
Vegetables coated in a soft wheat flour batter and deep-fried.
- Ingredients: Japanese aralia sprout, Alpine leek, Butterbur sprout, Yama udo (vegetable)
- Flavor: Salt, Yuzu
- Cooking: Deep-fry
tax included
Raw fatty tuna and spring onion rice bowl
Pureed tuna sashimi sprinkled with diced green onion and served over a bowl of rice.
- Ingredients: Rice, Fatty tuna, Japanese leek
- Flavor: Wasabi, Soy sauce
- Cooking: Raw
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)