Wagyu beef and raw sea urchin roll
- Ingredients: Wagyu beef, Sea urchin
tax included
Assorted sashimi
Platter of several kinds of seafood sashimi.
- Cooking: Raw
tax included
Chicken salad
- Ingredients: Chicken, Avocado, Anchovy
- Flavor: Garlic
- Cooking: Bake/Roast, Mix/Blend
tax included
Potato salad
- Ingredients: Carrot, Potato
- Cooking: Mix/Blend
tax included
Raw ham salad
- Ingredients: Lettuce, Raw ham, Walnut
- Cooking: Mix/Blend
tax included
Caesar salad
- Ingredients: Lettuce, Hen's egg
- Flavor: Caesar dressing
- Cooking: Mix/Blend
tax included
Seared pickled mackerel
A dish created by heating one side of a block of pickled mackerel at a high temperature.
- Ingredients: Soused mackerel
- Cooking: Bake/Roast
tax included
Caprese
- Ingredients: Cherry tomato, Raw ham, Mozzarella cheese
- Flavor: Olive oil
- Cooking: Raw
tax included
Cream cheese and smoked daikon pickles
A pickled dish of daikon suspended above the irori hearth and smoked, then marinated in rice bran with cream cheese.
- Ingredients: Daikon radish, Cream cheese
- Cooking: Pickle
tax included
Tomato
- Ingredients: Tomato, Whitebait
- Cooking: Pickle
tax included
Grilled avocado
- Ingredients: Avocado, Sea urchin
- Cooking: Bake/Roast
tax included
Minced herring (regional dish)
Raw herring minced with a kitchen knife and fermented, a regional dish of Hokkaido and Tohoku regional.
- Ingredients: Herring
- Cooking: Raw, Ferment
tax included
Steamed Chicken
A dish of salted chicken, green onion, and ginger steamed together in Japanese sake.
- Ingredients: Chicken, Raw seaweed
- Flavor: Ginger
- Cooking: Steam
tax included
Tuna and avocado tartare
- Ingredients: Tuna, Avocado, Sea urchin
- Flavor: Soy sauce
- Cooking: Mix/Blend, Dress, Cut
tax included
Grilled chicken
- Ingredients: Chicken
- Flavor: Miso
- Cooking: Bake/Roast
tax included
Saikyo yaki (Grilled food with Saikyo miso)
A dish of sliced fish marinated in Saikyo miso and grilled.
- Ingredients: Cod
- Flavor: Kyoto-style miso
- Cooking: Bake/Roast
tax included
Simmered pork belly
A dish of pork ribs (boned rib) stewed with potherbs.
- Ingredients: Pork belly
- Cooking: Simmer
tax included
Nikujaga (simmered meat and potatoes)
A dish of fried meat and potatoes simmered in a sweet soy sauce stock.
- Ingredients: Wagyu beef, Carrot, Potato, Konjac
- Cooking: Simmer
tax included
Simmered meat and tofu
A dish of tofu stewed with beef or pork.
- Ingredients: Wagyu beef, Tofu
- Cooking: Simmer, Bake/Roast
tax included
Simmered beef tendon
A dish of beef tendon stewed in soy sauce and miso.
- Ingredients: Beef tendon
- Cooking: Simmer
tax included
Simmered fish of the day
Different simmered fish are available depending on the day.
- Cooking: Simmer
Japanese-style rolled omelet
A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
- Ingredients: Hen's egg
- Cooking: Bake/Roast
tax included
Deep-fried tofu in broth
A dish where 'dashi' stock soup is poured over deep-fried tofu.
- Ingredients: Scallion/Green onion/Leek, Tofu
- Cooking: Deep-fry
tax included
Shrimp kataifi roll
Shrimp is wrapped in kadaif (thin noodles made of wheat flour) and cooked.
- Ingredients: Wheat flour, Shrimp
tax included
Fried taro
Taro yam in a thin coating of batter, deep-fried in oil.
- Ingredients: Taro
- Flavor: Oil
- Cooking: Deep-fry
tax included
Tricolor rice bowl
- Ingredients: Rice
tax included
Rod-shaped sushi
Sushi rice placed in a long and narrow wooden frame (or bamboo sushi mat) and topped with food ingredients.
- Ingredients: Rice, Wagyu beef
- Flavor: Vinegar
- Cooking: Seared
tax included
Rice ball
A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.
- Ingredients: Rice, Nori
tax included
Salmon roe snacks
- Ingredients: Salmon roe
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)