Sliced pork fillet meat, coated in batter and deep-fried.
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Ingredients:
Pork tenderloin
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Flavor:
Cooking oil
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Cooking:
Deep-fry
Sliced pork sirloin meat, coated in batter and deep-fried.
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Ingredients:
Pork loin
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Flavor:
Cooking oil
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Cooking:
Deep-fry
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Ingredients:
Shrimp
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Flavor:
Frying oil
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Cooking:
Deep-fry
カニコロッケ
Crab cream croquette
A dish of crab meat mixed with cream sauce, breaded and deep fried.
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Ingredients:
Bread crumbs, Crab
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Flavor:
White sauce
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Cooking:
Deep-fry
カキフライ(冬限定:Winter only)
Deep-fried oysters
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Ingredients:
Oyster
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Flavor:
Frying oil
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Cooking:
Deep-fry
ポークソテー
Grilled / sauteed pork
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Ingredients:
Pork
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Flavor:
Butter
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Cooking:
Bake/Roast
ロースしょうが焼き
Ginger fried pork
Pork marinated in a sauce made with ginger and soy sauce, etc., then grilled.
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Ingredients:
Ginger, Onion, Pork loin
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Flavor:
Soy sauce, Sugar, Cooking sake, Mirin
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Cooking:
Bake/Roast
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Ingredients:
Scallop
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Flavor:
Frying oil
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Cooking:
Deep-fry
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)