Detailed Course Contents
4,500 JPY Course (9 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
16:00 - 00:00 - Time Limit: 120 Min
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Order
Orders can be placed for a group size of 4 to 35 guests only.
Menu Information
Caesar salad with bacon
| Menu Info | Vegetables with thick-cut bacon, croutons, and topped in caesar dressing. |
|---|---|
| Ingredients | Lettuce, Bacon |
| Flavor | Caesar dressing |
| Cooking | Dress |
Steamed pork, pork shabu-shabu
| Menu Info | A dish made by steaming or quickly boiling pork in boiling water. |
|---|---|
| Ingredients | Pork, Japanese leek, Japanese ginger |
| Cooking | Boil |
Straw-seared
| Menu Info | Food ingredients seared on the surface with fire lit on a bundle of straws. |
|---|---|
| Ingredients | Skipjack tuna, Yellowtail |
Japanese-style rolled omelet
| Menu Info | A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping. |
|---|---|
| Ingredients | Hen's egg |
| Cooking | Bake/Roast |
Fried chicken
| Menu Info | Chicken meat lightly battered and fried in oil. |
|---|---|
| Ingredients | Chicken thigh |
| Cooking | Deep-fry |
Simmered vegetables in broth
| Menu Info | Cut vegetables simmered in broth, soy sauce and mirin, then served with broth in a bowl. |
|---|---|
| Ingredients | Eggplant |
| Flavor | Soy sauce, Mirin, Dashi |
| Cooking | Simmer |
Straw-seared
| Menu Info | Food ingredients seared on the surface with fire lit on a bundle of straws. |
|---|---|
| Ingredients | Beef, Pork, Chicken |
Ochazuke(rice with tea)
| Menu Info | Japanese tea poured over rice. Sometimes topped with seaweed or other toppings. |
|---|---|
| Ingredients | Rice, Skipjack tuna, Yellowtail |
| Cooking | Cover/Add |
Chiffon cake
| Ingredients | Hen's egg, Wheat flour |
|---|---|
| Flavor | Vanilla essence |
| Cooking | Bake/Roast |
All-You-Can-Drink
All-You-Can-Drink
Beer : 1 Type / Whiskey : 5 Type / Shochu Highball, Sour : 2 Type / Japanese Sake : 1 Type / Shochu (Distilled spirits) : 6 Type / Plum Wine : 2 Type / Cocktails : 5 Type / Wine : 2 Type / Soft Drinks : 8 Type
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)