Restaurant Detail
| Address | 6-4-15, Akasaka, Minato-ku, Tokyo, 107-0052 |
|---|---|
| Japanese Address |
〒107-0052 東京都港区赤坂6-4-15
|
| Access | Subway Chiyoda Line Akasaka Station 1-minute walk, Subway Ginza Line Akasaka-Mitsuke Station 6-minute walk, Subway Marunouchi Line Akasaka-Mitsuke Station 6-minute walk, Subway Namboku Line Tameike-Sanno Station 6-minute walk |
| Parking | No Parking |
| Phone Number | +81-3-6315-9474 |
| Hours |
Monday - Saturday & Day before holiday & Holiday Lunch: 11:30 - 14:30(L.O.14:00, Drink L.O. 14:00) Monday - Saturday & Day before holiday & Holiday Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30) |
| Close |
Open year-round |
| Average price | Lunch 2,000 JPY Dinner 8,000 JPY |
| Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club |
| Time of payment |
●If only reserving seats Date of visit |
| Canceling |
●If only reserving seats A cancellation fee may be charged. For details, please check with the shop with which you made your reservation. |
| Free & Instant Reservation | |
| For business names, representatives or business managers, and contact information, please contact the store. | |
Seating/Facility information
| Seating Capacity | 40 |
|---|---|
| Banquet Maximum Party Size |
Seating 50 |
| Reservation Maximum Party Size | 30 - 40 |
| Private Room | Private Room |
| Smoking | Smoking is prohibited inside the store. Smoking is allowed outside and outside the store |
| Kid Friendly | Children are welcome, Kids' menu available, Child chair available, Dishes for kids available, Entry of baby buggies permitted. |
| Language Support | English menu available |
| Wi-Fi / Plug-in |
au, SoftBank, NTT DoCoMo Free Wi-Fi Spot |
| Other | Chef on Duty, Equipped with Wine cellar |
Menu and Others information
| Menu | All you can drink menu, Birthday benefits in menu, Lunch |
|---|---|
| Lunch Service | Big lunch |
| Take-out (Take-away) | Takeout available |
| Dress Code | Casual |
|
Infection prevention FAQUpdated on May 26, 2021 |
|
| Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.