Menu Recommendations
Beef sirloin sushi
Sushi rice topped with thinly sliced beef sirloin.
- Ingredients: Beef sirloin, Vinegared rice, Sea urchin
- Cooking: Cut, Seared
tax included
Wagyu beef skirt steak
A meat dish made using a cut of Wagyu beef from the diaphragm called the skirt steak.
- Ingredients: Beef skirt, Wagyu beef
tax included
Tartare
Fresh, finely minced meat mixed with various spices and seasonings, topped with a fresh egg yolk.
- Ingredients: Scallion/Green onion/Leek, Egg yolk, Pine nut
- Flavor: Gochujang
- Cooking: Mix/Blend
tax included
Beef liver (yakiniku)
A meat dish prepared using beef liver called "liver."
- Ingredients: Beef liver
- Cooking: Bake/Roast
tax included
Wagyu beef loin yakishabu
Thinly sliced Wagyu beef loin is quickly grilled and eaten with ponzu.
- Ingredients: Beef loin, Wagyu beef
- Flavor: Ponzu
- Cooking: Bake/Roast
tax included
Pork belly yakishabu
Pork bara (rib area) is quickly grilled and eaten with ponzu sauce.
- Ingredients: Pork belly
- Flavor: Ponzu
- Cooking: Bake/Roast
tax included
Assorted Wagyu beef
An assortment of several kinds of Wagyu beef.
- Ingredients: Wagyu beef, Beef
tax included
Wagyu Chateaubriand steak
Grilled rare part of beef tenderloin.
- Ingredients: Beef chateaubriand
- Cooking: Teppanyaki
tax included
Wagyu Chateaubriand steak
Grilled rare part of beef tenderloin.
- Ingredients: Beef chateaubriand
- Cooking: Teppanyaki
tax included
Corned beef salad
- Ingredients: Corned beef pate
- Cooking: Mix/Blend
tax included
Premium short ribs
Meat dish made using a cut from the ribs called "premium short ribs".
- Ingredients: Beef boneless short ribs
tax included
Kalbi (short ribs)
Meat dish made using meat cut from the ribs called "Kalbi."
- Ingredients: Beef boneless short ribs
- Cooking: Bake/Roast
tax included
Premium beef rumen
A meat dish made using a cut of beef tripe called premium-rank rumen.
- Ingredients: Beef mountain chain tripe
tax included
Beef heart
A meat dish made using beef heart.
- Ingredients: Beef heart
tax included
Assorted beef offal, 5 kinds
An assortment of 5 kinds of beef offal (organ meat).
- Ingredients: Beef
tax included
Beef tongue seasoned with salt
Meat dish made using the tongue called "Tan," seasoned with salt and grilled.
- Ingredients: Beef tongue
tax included
Seared edible raw beef
Cuts of beef prepared raw with only the surface seared.
- Cooking: Broil/Barbecue
tax included
Assorted kimchi, 3 kinds
Platter of 3 kinds of vegetables pickled with salt, chili pepper, salt-cured seafood and garlic etc.
- Ingredients: Kimchi
tax included
Reimen
Noodles made from buckwheat and others flour in cold broth topped with meat and vegetables.
- Ingredients: Cold noodles (Korean style)
- Cooking: Boil, Chill
tax included
Beer
- Types of drink: Beer
Non-Alcoholic Beer
- Types of drink: Non-Alcoholic Beer
tax included
Sour
- Types of drink: Shochu Highball & Sour
Whiskey
- Types of drink: Whiskey
Highball
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Types of drink:
Highball
Whiskey mixed with carbonated water.
tax included
Plum Wine
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Types of drink:
Plum Wine
A Japanese liquor made by soaking plums in distilled alcohol.
tax included
Japanese Sake
- Types of drink: Japanese Sake
Makgeolli
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Types of drink:
Makgeolli
A traditional Korean fermented alcoholic beverage made primarily from rice.
- Country of origin: Korea
Cocktail
- Types of drink: Other Liqueurs
tax included
Shochu
- Types of drink: Shochu
Soft Drinks
- Types of drink: Soft Drinks
Wine
- Types of drink: Wine
11,340 JPY Course (17 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
16:00 - 23:00 - Time Limit: 120 Min
- Last Order: 90 Min before
tax included
15,660 JPY Course (14 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
16:00 - 23:00 - Time Limit: 120 Min
- Last Order: 90 Min before
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)