焼肉 牛藩 蒲生店

GYU-HANKoshigayagamo

  • Credit Card
  • Non-Smoking
  • Yakiniku (BBQ)
  • Dinner 2,500 JPY
  • 048-989-6239 (+81-48-989-6239)
  • Monday - Sunday 17:00 - 24:00(L.O.23:00)
  • Koshigaya(Saitama)
    Tobu Isesaki Line (Tobu Skytree line) Nitta Station 18-minute walk
カルビ

Kalbi (short ribs)

Recommend

Meat dish made using meat cut from the ribs called "Kalbi."

  • Ingredients: Beef boneless short ribs
  • Cooking: Bake/Roast

tax included

牛タン

Beef tongue

Recommend

Beef dish made using the tongue called "Tan."

  • Ingredients: Beef tongue

tax included

牛ロース

Beef loin

Recommend

Beef dish made using a cut from the back called "Rosu."

  • Ingredients: Beef loin
  • Cooking: Bake/Roast

tax included

ハラミ

Harami (skirt)

Meat dish made using a cut from the diaphragm called "Harami".

  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday 17:00 - 24:00(L.O.23:00)

Close

Open everyday

Average price

Dinner: 2,500 JPY

You can check the restaurant information in the phone.

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