Detailed Course Contents
Additional Fee-related Details
The service charge is included in the course fee.
The cover charge is included in the course fee.
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 23:00 2 days ahead.
Order
Orders can be placed for a group size of 2 to 6 guests only.
Menu Information
Appetizer
Appetizer
Sushi
Assorted nigiri sushi
Menu Info | Platter of various kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice. |
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Ingredients | Vinegared rice |
Flavor | Vinegar |
Sashimi
Fresh fish sashimi of the day
Menu Info | Fresh fish differing depending on the day, thinly cut then served with soy sauce. |
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Cooking | Raw |
Hotpot Cuisine
Crab hotpot
Menu Info | Crab cooked with vegetables, etc. in a broth, served in a pot. |
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Ingredients | Chinese cabbage, Japanese leek, Shiitake, Konjac noodles, Tofu, Crab |
Flavor | Dashi |
Cooking | Simmer |
Rice Dish
Crab rice soup
Menu Info | Crab and rice simmered together in a broth seasoned with soy sauce. |
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Ingredients | Rice, Hen's egg |
Cooking | Simmer |
Vegetable Garnish
Pickles
Menu Info | A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.). |
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Ingredients | Cucumber, Daikon radish |
Cooking | Pickle |
Dessert
Pistachio gelato
Ingredients | Pistachio, Fresh cream, Milk |
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Flavor | Sugar |
Cooking | Freeze |
Tea Cake Sweets
Dorayaki (two pancakes with red bean paste in between)
Menu Info | Japanese confection prepared from two pancakes (made with wheat flour, egg, and honey, etc., mixed together) with sweet red bean paste sandwiched in between. |
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Ingredients | Red beans, Hen's egg, Wheat flour, Red bean paste |
Cooking | Bake/Roast |
Fish Cuisine
Boiled kegani (horsehair crab)
Menu Info | A dish of boiled horsehair crab. |
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Ingredients | Horsehair crab |
Cooking | Boil |
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)