博多もつ鍋 塩味
Offal hotpot (salty)
Beef or pork organ meats stewed with vegetables in a hotpot with a salty broth.
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Ingredients:
Beef organ meat, Pork organ
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Flavor:
Salt, Dashi
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Cooking:
Simmer
博多もつ鍋 味噌味
Offal hotpot (miso flavor)
Beef or pork organ meats stewed with vegetables in a hotpot with a miso broth.
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Ingredients:
Beef organ meat, Pork organ
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Flavor:
Miso, Dashi
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Cooking:
Simmer
博多串焼き盛り合わせ
Assorted grilled skewers
Platter of various kinds of grilled skewers.
野菜巻き串盛り合わせ
Assorted grilled vegetable roll skewers
An assortment of several kinds of vegetables that are rolled, skewered, and grilled over an open flame.
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Ingredients:
Pork, Vegetable
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Cooking:
Skewer roasting
A meat dish prepared from lean meat.
Horsemeat quickly char-grilled and seasoned with soy sauce and condiments, etc.
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Ingredients:
Horse meat, Scallion/Green onion/Leek
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Flavor:
Soy sauce, Ginger, Garlic
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Cooking:
Broil/Barbecue
Fresh, finely minced horse meat mixed with various spices and seasonings, topped with a fresh egg yolk.
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Ingredients:
Horse meat, Scallion/Green onion/Leek, Egg yolk, Pine nut
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Flavor:
Gochujang
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Cooking:
Mix/Blend
蒸し鶏とゆで卵のシーザーサラダ
Steamed chicken and boiled egg Caesar salad
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Ingredients:
Chicken, Cherry tomato, Red leaf lettuce, Hen's egg, Crouton
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Flavor:
Caesar dressing
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Cooking:
Mix/Blend
塩ドレッシングの大根サラダ
Daikon salad
A salad of raw daikon with dressing.
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Ingredients:
Daikon radish
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Flavor:
Salt-based sauce
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Cooking:
Mix/Blend
炙り明太子のポテトサラダ
Cod roe potato salad
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Ingredients:
Potato, Marinated cod roe
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Cooking:
Mix/Blend, Seared
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
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Ingredients:
Edamame
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Cooking:
Boil
ごま塩きゅうり
Sesame salt cucumber
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Ingredients:
Cucumber
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Flavor:
Salt, Sesame
なす漬け
Lightly-pickled eggplant
Eggplant that has been marinated for a short amount of time in a seasoning liquid.
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Ingredients:
Eggplant
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Flavor:
Salt
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Cooking:
Pickle
Cod ovaries which are marinated in seasonings and flavored.
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Ingredients:
Marinated cod roe
酢もつ
Vinegared organ meats
Various organ meats (chicken, beef or pork) dressed with vinegar.
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Ingredients:
Beef organ meat, Pork organ, Chicken guts
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Flavor:
Vinegar
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Cooking:
Dress
明太子のアヒージョ
Marinated code roe and garlic ajillo
A Spanish dish of chopped marinated cod roe and other ingredients simmered in garlic, olive oil and such.
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Ingredients:
Garlic, Marinated cod roe
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Flavor:
Olive oil
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Cooking:
Simmer
肉味噌deゆで卵
Other egg dishes
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Ingredients:
Hen's egg
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Flavor:
Miso: Others
エイヒレ炙り
Charcoal-seared ray fin
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Ingredients:
Ray fin
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Cooking:
Seared
Refers to liver steak, or thickly-sliced liver topped with sauce and grilled.
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Ingredients:
Scallion/Green onion/Leek
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Cooking:
Bake/Roast
出し巻き卵
Japanese-style rolled omelet
A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
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Ingredients:
Hen's egg
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Cooking:
Bake/Roast
明太マヨの卵焼き
Thick Japanese omelet with mentaiko sauce
Beaten eggs mixed into dashi stock, rolled thickly while cooking and drizzled with marinated cod roe sauce.
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Ingredients:
Hen's egg, Marinated cod roe
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Flavor:
Dashi, Mayonnaise
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Cooking:
Bake/Roast
Ramen noodles in pork bone broth topped with meat and vegetables.
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Ingredients:
Ramen
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Flavor:
Pork bones, Pork bone broth
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Cooking:
Boil
明太高菜ごはん
Rice with spicy cod roe and mustard greens
Rice is topped with spicy cod roe and mustard greens.
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Ingredients:
Leaf mustard, Rice, Marinated cod roe
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Cooking:
Mix/Blend
肉巻おにぎり
Rice ball with meat
Rice balls wrapped in soy sauce-marinated pork and then grilled.
TKG
Tamagokake gohan (rice with raw egg)
Rice topped with raw egg, often seasoned with soy sauce.
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Ingredients:
Rice, Hen's egg
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Cooking:
Cover/Add
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Ingredients:
Hen's egg, Milk
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Flavor:
Vanilla essence
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Cooking:
Freeze
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Ingredients:
Hen's egg, Milk
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Cooking:
Freeze
黒蜜きなこ
Kinako (roasted soy bean powder) ice cream with brown sugar syrup topping
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Ingredients:
Ice cream
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Flavor:
Brown sugar syrup, Soybean flour
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)